RK807D32

Tefal RK807D32, RK807D34 Руководство пользователя

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EN
RU
UK
KK
www.tefal.com
1 5 6
7
12
9
2
3
4
10
13
8
14&15
11
MAX.
10cups
10
cups
MAX.
a
b
a
b
1 2 3a 3b
4 5 6 7
8 9 10 11
12 13 14 15
16 17
18
19
1 5 6
7
12
9
2
3
4
10
13
8
14&15
11
MAX.
10cups
10
cups
MAX.
a
b
a
b
1 2 3a 3b
4 5 6 7
8 9 10 11
12 13 14 15
16 17
18
19
4
Soup
Boiling
Baking Steam
Stew
Slow cook
FOOD
type
Frying
Pasta
Pelmeni
Rice
Cereal
Yogurt Reheat
Oatmeal
Porridge
Bread
rising
Pilaf
Risotto
Cottage
cheese
Jam
DIY
S
ou
p
Boiling
Ba
ki
ng
Steam
Stew
S
l
o
w
coo
k
FOO
D
type
Frying
asta
P
e
lm
e
ni
Ri
ce
Ce
r
ea
l
Y
ogur
t
R
eheat
Oat
m
ea
l
Porrid
g
e
g
Br
ead
risin
g
Pil
af
Ri
sotto
C
ottage
c
h
eese
Ja
m
Menu
Delayed
Start
Cancel
e
a
b
c
d
j
i
h
g
f
14
i
j
h
m
l
ba
ef
g
cd
15
on
r
pk
q
CONTROL PANEL
5
EN
Soup
Boiling
Baking Steam
Stew
Slow cook
FOOD
type
Frying
Pasta
Pelmeni
Rice
Cereal
Yogurt Reheat
Oatmeal
Porridge
Bread
rising
Pilaf
Risotto
Cottage
cheese
Jam
DIY
S
ou
p
Boiling
Ba
ki
ng
Steam
Stew
S
l
o
w
coo
k
FOO
D
type
Frying
P
asta
P
e
lm
e
ni
Ri
ce
Ce
r
ea
l
Y
ogur
t
R
eheat
Oat
m
ea
l
Porrid
g
e
g
Br
ead
risin
g
Pil
af
Ri
sotto
C
ottage
c
h
eese
Ja
m
Menu
Delayed
Start
Cancel
e
a
b
c
d
j
i
h
g
f
14
i
j
h
m
l
ba
ef
g
cd
15
on
r
pk
q
DESCRIPTION
1 Steam basket
2 Graduation for water and rice
3 Removable bowl
4 Measuring cup
5 Rice spatula
6 Soup spoon
7 Lid
8 Removable inner lid
9 Micro pressure valve
10 Lid opening button
11 Handle
12 Housing
13 Power cord
14 Control Panel
a Keep warm / Cancel indicator
b Keep warm / Cancel key
c Delayed Start indicator
d Temperature / Timer key
e “<“ key
f Start indicator
g Start key
h DIY key
i Menu key
j “>” key
15 Function indicators
a Vegetables function
b Fish function
c Poultry function
d Meat function
e Soup boiling function
f Baking function
g Stew/ Slow cook function
h Steam function
i Frying function
j Rice / Cereal function
k Pilaf / Risotto function
l Oatmeal / Porridge function
m Jam function
n Pasta / Pelmeni function
o Yogurt function
p Cottage cheese function
q Bread rising function
r Reheat function
6
IMPORTANT SAFEGUARDS
SAFETY INSTRUCTIONS
Read and follow the instructions for use. Keep
them safe.
This appliance is not intended to be operated by
means of an external timer or a separate remote-
control system.
This appliance can be used by children aged
from 8 years and above if they have been
given supervision or instruction concerning
use of the appliance in a safe way and if they
understand the hazards involved. Cleaning and
user maintenance shall not be made by children.
Keep the appliance and its cord out of reach of
children aged less than 8years.
Appliances can be used by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved.
Children shall not play with the appliance.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
7
EN
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they
do not play with the appliance.
As this appliance is for household use only, it is
not intended for use in the following applications
and the guarantee will not apply for:
Staff kitchen areas in shops, offices and other
working environments
Farm houses
By clients in hotels, motels and other residential
type environments
Bed and breakfast type environments
If your appliance is fitted with a removable
power cord: if the power cord is damaged, it must
be replaced by a special cord or unit available
from a authorised service centre.
If your appliance is fitted with fixed power
cord: if the power supply cord is damage, it
must be replaced by the manufacturer, the
manufacturer’s after-sales service department
or similarly qualified person in order to avoid any
danger.
The appliance must not be immersed in water or
any other liquid.
8
Use a damp cloth or sponge with diswashing liquid
to clean the accessories and parts in contact with
foodstuff. Rince with a damp cloth or sponge.
Drying accessories and parts in contact with food
with a dry cloth.
If the symbol is marked on the appliance, this
symbol means “Caution: surfaces may become
hot during use”.
Caution: the surface of heating element is subject
to residual heat after use.
Caution: risk of injury due to improper use of the
appliance.
Caution: if your appliance has a removable power
cord, do not spill liquid on the connector.
Always unplug the appliance:
immediately after use
when moving it
prior to any cleaning or maintenance
if it fails to function correctly
Burns can occur by touching the hot surface of
the appliance, the hot water, steam or the food.
During cooking, the appliance gives out heat and
steam. Keep face and hands away.
Do not get face and hands close to the steam
outlet. Do not obstruct the steam outlet.
9
EN
For any problems or queries please contact our
Customer Relations Team or consult our web site.
The appliance can be used up to an altitude of
4000m.
For your safety, this appliance complies with the safety regulations and
directives in effect at the time of manufacture (Low-voltage Directive,
Electromagnetic Compatibility, Food Contact Materials Regulations,
Environment…).
Check that the power supply voltage corresponds to that shown on the
appliance (alternating current).
Given the diverse standards in effect, if the appliance is used in a country
other than that in which it is purchased, have it checked by an approved
service centre.
CONNECTING TO THE POWER SUPPLY
Do not use the appliance if:
the appliance or the cord is damaged
the appliance has fallen or shows visible damage or does not work
properly
In the event of the above, the appliance must be sent to an approved
Service Centre. Do not take the appliance apart yourself.
Do not leave the cord hanging
Always plug the appliance into an earthed socket.
Do not use an extension lead. If you accept liability for doing so, only
use an extension lead which is in good condition, has an earthed plug
and is suited to the power of the appliance.
Do not unplug the appliance by pulling on the cord.
USING
Use a flat, stable, heat-resistant work surface away from any water
splashes.
Do not allow the base of the appliance to come into contact with water
Never try to operate the appliance when the bowl is empty or without
the bowl.
10
PROTECT THE ENVIRONMENT
Your appliance has been designed to run for many years. However,
when you decide to replace it, remember to think about how you can
contribute to protecting the environment.
Before discarding your appliance you should remove the battery from
the timer and dispose of it at a local civic waste collection centre
(according to model).
Environment protection first!
Your appliance contains valuable materials which can be recovered or
recycled.
Leave it at a local civic waste collection point.
The cooking function/knob must be allowed to operate freely. Do not
prevent or obstruct the function from automatically changing to the
keep warm function.
Do not remove the bowl while the appliance is working.
Do not put the appliance directly onto a hot surface, or any other source
of heat or flame, as it will cause a failure or danger.
The bowl and the heating plate should be in direct contact. Ensure that
no food or liquid is inserted between the pot and heating plate.
Do not place the appliance near a heat source or in a hot oven, as
serious damage could result.
Do not put any food or water into the appliance until the bowl is in
place.
Respect the levels indicated in the recipes.
Should any part of your appliance catch fire, do not attempt to put it
out with water. To smother the flames use a damp tea towel.
Any intervention should only be made by a service centre with original
spare parts.
11
EN
BEFORE THE FIRST USE
Unpack the appliance
Remove the appliance from the packaging and unpack all the accessories
and printed documents.
Open the lid by pushing the opening button on the housing – Fig.1.
Read the Instructions and carefully follow the operation method.
Clean the appliance
Remove the bowl – Fig.2, the inner lid and the micro pressure valve –
Fig.3a and Fig.3b.
Clean the bowl, the valve and the inner lid with a sponge and washing
up liquid.
Wipe the outside of the appliance and the lid with a damp cloth.
Dry off carefully.
Put all the elements back in their original position. Install the inner lid
in the right positions on the top lid of machine. Then, put the inner
lid behind the 2 ribs and push it on the top until it’s fixed. Install the
detachable cord into the socket on the cooker base.
FOR THE APPLIANCE AND ALL FUNCTIONS
Carefully wipe the outside of the bowl (especially the bottom). Make
sure that there are no foreign residues or liquid underneath the bowl
and on the heating element – Fig.5.
Place the bowl into the appliance, making sure that it is correctly
positioned – Fig.6.
Make sure that the inner lid is correctly in position.
Close the lid in place so you hear a “Click”.
Install the power cord into the socket of the multicooker base and then
plug into the power outlet. The appliance will ring a long sound «Beep»,
all the indicators on the control box will light up for an instant.
Then the screen display will show «----», and all the indicators will
switch off. The appliance enters into standby mode, you can select the
menu functions as you wish.
Do not touch the heating element when the product is plugged in or
after cooking. Do not carry the product in use or just after cooking.
This appliance is only intended for indoor use.
Never place your hand on the steam vent during cooking, as there is a
danger of burns – Fig.10.
12
After start the cooking, if you wish to change the selected cooking
menu because of an error, press "KEEP WARM/CANCEL" key and re-
choose the menu you want.
Only use the inner bowl provided with the appliance.
Do not pour water or put ingredients in the appliance without the
bowl inside.
The maximum quantity of water + ingredient should not exceed the
highest mark inside the bowl - Fig.7.
Programs Auto
Cooking Time Temperature
Delayed Start Keep warm
Default Range Default Range
Soup/Boiling
Veg 40min
10min-4h 100 °C 90/100/110 °C Cooking time ~24h
Fish 45 min
Poultry 50min
Meat 60min
Bake
Veg 35min
5min-4h
140 °C
140/150/160 °C Cooking time ~24h
Fish 20min 160 °C
Poultry 40min 160 °C
Meat 50min 160 °C
Stew/slow cook
Veg 40min
20min-9h 100 °C 80/90/100/110 °C Cooking time ~24h
Fish 40min
Poultry 1h
Meat 2h
Steam
Veg 35min
5min-3h 100 °C - Cooking time ~24h
Fish 25min
Poultry 45min
Meat 55min
Frying - 20min 5min-1h30min 160 °C 120/130/140/150/160 °C -
rice/cereals - Automatic Automatic Automatic - Cooking time ~24h
Pilaf/ risotto - Automatic Automatic Automatic - Cooking time ~24h
Oatmeal Porridge - 25min 5min-2h 100 °C 90/100 °C Cooking time ~24h
Jam - 1h 5min-3h 105 °C - Cooking time ~24h
Pasta/Pelmeni - 10min 3min-3h 100 °C - -
Yogurt - 8h 1h-12h 40 °C - -
Cottage cheese - 2h 30min-4h 80 °C - -
Bread rising - 1h 10min-6h 40 °C - -
Reheat 25min 5min-1h 100 °C 80°C/100°C Cooking time ~24h
DIY - 30min 5min-3h 100 °C 40-160°C Cooking time ~24h
Keep warm - - - 75 °C - -
COOKING PROGRAM TABLE
13
ENCONTROL PANEL
1. START KEY
Press to start the cooking process.
2. MENU KEY
Under standby status, press the “Menu” key to cycle through the
following functions: Soup BoilingBakingStew/Slow CookSteam
Frying Rice/Cereal Pilaf/Risotto Oatmeal/Porridge Jam
Pasta/PelmeniYogurtCottage CheeseBread rising Reheat.
The screen displays the default cooking time of each function (except
“Rice”, “Pilaf/Risotto” mode ). “Start” indicator (Red) and “Keep Warm/
Cancel” (Green) flash and the linked function lights up.
Note:
You can long press the “Menu” key to cancel the “beep” sound if needed
(until the long beep sound). If you want to start the beep sound again,
press the “Menu” key for a second time.
3. “Delayed Start” KEY
To use the delayed start function, choose a cooking program and the
cooking time first. Then, press the “Delayed start” key and choose the
preset time. The default preset time will change depending on the
selected cooking time. The Range of preset is from the cooking time up
to 24 hours. Each press of “<” and “>” key can increase or decrease the
delayed start time.
When you have chosen the required preset time, press the “Start” key to
enter cooking status, the “Start” indicator will remain on and screen will
display the number of hours you have chosen.
4. < / > KEYS
Use these buttons to adjust the cooking time (+/- 1, 5 or 15 mins) and
preset time (+/- 5 mins). You cannot adjust the cooking time in “Rice”,
“Pilaf/Risotto” mode and cannot adjust the preset time in “Crust/
Fry”,”Pasta/Pelmeni”, “Yogurt”, “Cottage Cheese” ,”Bread rising”mode.
5. Keep Warm/Cancel KEY
In standby mode, press the “Keep warm/Cancel” key to heat your food
and keep it warm.
Press the “Keep warm/Cancel” key to stop the cooking process or cancel
all settings. The Multicooker will return to standby mode.
See details in “Keep warm/Cancel” function description.
14
6. Temperature/Timer KEY
Temperature
To use the Temperature function, choose a cooking program and
cooking time first (only available for ‘’Soup/Boiling”, “Baking”, “Stew/
Slow Cook”, “Frying”, Oatmeal/Porridge” and “Reheat”). Then, press
the “Temperature/Timer” key and select the temperature. The default
cooking temperature will change depending on the selected cooking
program. Each press of “<” and “>” key can increase or decrease the
temperature.
When you have chosen the required temperature, press the “Start” key
to start the cooking process, the “Start” indicator will remain on.
You can modify the temperature during the cooking by pressing the
“Temperature/Timer” key. After selecting your new chosen temperature,
wait for 5 seconds, then the multicooker will resume cooking with the
new setting.
Timer
You can adjust the cooking time (except “Rice”, “Pilaf/Risotto” ), when
you select a cooking mode, the default cooking time will be shown on
the digital display. Press the “Temperature/Timer” key once (the timer
indicator will turn on), and then use the “<” and “>” buttons to adjust
the cooking time.
SOUP BOILING FUNCTION
Press “Menu” key to select function “Soup Boiling”. The screen displays
the default cooking time, the light of “Start” flickers red. Then press “<“
or “>” to select the food type : Vegetables, Fish, Poultry or Meat.
Press “Temperature/Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time. Press “Temperature
/Timer” key again to change the temperature by pressing “<” and “>”.
Press “Start” key. The multicooker enters into “Soup Boiling” cooking
status, the light of “Start” lights up and the screen displays the remaining
time.
At the end of cooking, the appliance will beep three times, the
multicooker will enter keep warm status with the “Keep Warm” indicator
turning on and the screen will start to count the time of keeping warm.
15
ENBAKING FUNCTION
Press “Menu” key to select function “Baking”. The screen displays the
default cooking time, the “Start” light will flash red. Press “<” or “>” to
select the food type : Vegetables, Fish, Poultry or Meat.
Press “Temperature / Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time. Press “Temperature
/ Timer” key again to change the temperature by pressing “<” and “>”.
Press “Start” key. The mulitcooker will start the “Baking” cooking
program and the “Start” light will come on. The screen will display the
remaining cooking time.
At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
STEW/SLOW COOK FUNCTION
Press “Menu” key to select function “Stew/Slow Cook”. The screen
displays the default cooking time, the “Start” light will flash red. Press
“<” or “>” to select the food type : Vegetables, Fish, Poultry or Meat.
You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys. Press “Temperature/Timer” key
again to change the temperature by pressing “<” and “>”.
Press “Start” key. The mulitcooker will start the “Stew/Slow Cook” cooking
program and the “Start” light will come on. The screen will display the
remaining cooking time.
At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
16
STEAM FUNCTION
Press “Menu” key to select function “Steam”. The screen displays the
default cooking time, the “Start” light will flash red. Press “<” or “>” to
select the food type : Vegetables, Fish, Poultry or Meat.
You can change the cooking time by pressing “Preset / Timer” key first
and then press “<” and “>” keys.
Press “Start” key. The mulitcooker will start the “Steam” cooking program
and the “Start” light will come on. The screen will display the remaining
cooking time.
At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
FRYING FUNCTION
Press “Menu” key to select function <Frying>. The screen displays the
default cooking time, the “Start” light will flash red.
You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys. Press “Temperature/Timer” key
again to change the temperature by pressing “<” and “>”.
Press “Start” key. The mulitcooker will start the “Frying” cooking program
and the “Start” light will come on. The screen will display the remaining
cooking time.
At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will start to count the time of keeping warm.
Note: Always use this function with oil and food. With oil only, it may
cause a failure or danger.
17
ENRICE/CEREAL FUNCTION
Pour the required quantity of rice into the bowl using the measuring
cup provided – Fig.8. Then fill with cold water up to the corresponding
«CUP» mark printed in the bowl – Fig.9.
Close the lid.
Note: Always add the rice first otherwise you will have too much water.
Press “Menu” key to select function “Rice/Cereal”. The screen displays
« », the “Start” light will flash, then press “Start” key. The mulitcooker
will start the “Rice/Cereal” cooking program and the “Start” light
will come on. The screen will flash“ -- ”. Time is not displayed as the
multicooker do it automatically and it can vary during cooking.
At the end of cooking, the multicooker will “beep” three times and
begin the keep warm program, the “Keep Warm” indicator will come on
and the screen will start to count the time of keeping warm.
PILAF/RISOTTO FUNCTION
Press “Menu” key to select function “Pilaf/Risotto”. The screen displays
« », the “Start” light will flash, then press «Start» key. The mulitcooker
will start the “Pilaf/Risotto” cooking program and the “Start” light
will come on. The screen will flash “ -- ”. Time is not displayed as the
multicooker do it automatically and it can vary during cooking.
At the end of cooking, the multicooker will “beep” three times and
begin the keep warm program, the “Keep Warm” indicator will come on
and the screen will start to count the time of keeping warm.
RECOMMENDATIONS FOR BEST RICE COOKING (Rice
and Pilaf/Risotto functions)
Before cooking, measure the rice with the measuring cup and rinse it
(do not rinse risotto rice).
Put the rinsed rice well distributed around the whole surface of the bowl.
Fill it with water to the corresponding water level (The graduations in cups).
When the rice is ready, when the “Keep Warm” indicator light is on, stir
the rice and then leave it in the multicooker for a few minutes longer in
order to get perfect rice with separated grains.
This table below gives a guide to cook rice:
18
OATMEAL/PORRIDGE FUNCTION
Press “Menu” key to select function “Oatmeal/Porridge”. The screen
displays the default cooking time, the light of “Start” flickers red.
Press “Temperature/Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time. Press “Temperature
/Timer” key again to change the temperature by pressing “<” and “>”.
Press “Start” key. The multicooker enters into “Oatmeal/Porridge”
cooking status, the light of “Start” lights up and the screen displays the
remaining time.
At the end of cooking, the multicooker will “beep” three times and begin
the keep warm program, the “Keep Warm” indicator will come on and
the screen will display the time for which the keep warm function has
been active.
COOKING GUIDE FOR WHITE RICE – 10 cups
Measuring cups Weight of rice
Water level in
the bowl (+ rice)
Serves
2 300 g 2 cup mark 3per. – 4per.
4 600 g 4 cup mark 5per. – 6per.
6 900 g 6 cup mark 8per. – 10per.
8 1200 g 8 cup mark 13per. – 14per.
10 1500 g 10 cup mark 16per. – 18per.
The time and temperature are automatic for rice cooking.
Please note that there are 7 steps:
Preheat => Water absorb => Temperature quick rise => Keep boiling =>
Water evaporation => Braise rice => Keep warm.
The cooking time depends on the quantity and type of rice.
19
EN
PASTA/PELMENI FUNCTION
To cook pasta it is important to wait until the water reaches good
temperature before adding pasta.
Press “Menu” key to select function “Pasta/Pelmeni”. The screen displays
the default cooking time, the “Start” light will flash red.
You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys.
Press “Start” key. The mulitcooker will start the “Pasta/Pelmeni” cooking
program and the “Start” light will come on. The screen will display the
remaining cooking time.
The multicooker will beep when the water is at the ideal temperature.
Put the pasta into the water and press the “start” key again to begin the
cooking process. The lid must remain open while the pasta is cooking.
At the end of cooking, the multicooker will “beep” three times.
Note: No keep warm function for this function
JAM FUNCTION
Press “Menu” key to select function “Jam”. The screen displays the
default cooking time, the “Start” light will flash red.
You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys.
Press “Start” key. The mulitcooker will start the “Jam” cooking program
and the “Start” light will come on. The screen will display the remaining
cooking time.
At the end of cooking, the multicooker will “beep” three times.
Note: No keep warm function for this function
20
YOGURT FUNCTION
Press “Menu” key to select function “Yogurt”. The screen displays the
default cooking time, the “Start” light will flash red.
You can change the cooking time by pressing “Temperature/Timer” key
first and then press “<” and “>” keys.
Press “Start” key. The mulitcooker will start the “Yogurt” cooking program
and the “Start” light will come on. The screen will display the remaining
cooking time.
At the end of cooking, the multicooker will “beep” three times.
Note: There is no keep warm at the end of cooking. Use for making yogurt
in oven-proof glass containers.
CHOICE OF INGREDIENTS FOR YOGURT
Milk
What milk should you use?
All our recipes (unless otherwise stipulated) are prepared using cow’s
milk. You can use plant milk such as soya milk for example as well as
sheep or goat’s milk but, in this case, the firmness of the yogurt may vary
depending on the milk used. Raw milk or long-life milks and all the milks
described below are suitable for your appliance:
Long-life sterilised milk: UHT whole milk results in firmer yogurt. Using
semi-skimmed milk will result in less firm yogurt. However, you can use
semi-skimmed milk and add one or two bowls of powdered milk.
Pasteurised milk: this milk gives a more creamy yogurt with a little bit
of skin on the top.
Raw milk (farm milk): this must be boiled. It is also recommended to
let it boil for a long time. It would be dangerous to use this milk without
boiling it. You must then leave it to cool before using it in your appliance.
Culturing using yogurt prepared with raw milk is not recommended.
Powdered milk: using powdered milk will result in very creamy yogurt.
Follow the instructions on the manufacturer’s box.
Choose a whole milk, preferably long-life UHT.
Raw (fresh) or pasteurised milk must be boiled then cooled and needs
the skin removing.
/