Tefal RK802B32 Руководство пользователя

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UK

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www.tefal.com

EXPERTCOOK multicooker

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MAX.

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10

cups

MAX.

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Fig.5 Fig.6 Fig.7

Fig.11

Fig.8

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Fig.9 Fig.10 Fig.12

10

cups

MAX.

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CONTROL PANEL

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Рис/крупы Пар

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DESCRIPTION

1 Steam basket

2 Graduation for water and rice

3 Removable Non Stick bowl

4 Measuring cup

5 Rice spatula

6 Soup spoon

7 Lid

8 Removable inner lid

9 Lid opening button

10 Control panel

a Bake function

b Crust-Fry function

c Stew function

d Rice/Cereals function

e Pilaf function

f Steam function

g Soup function

h Porridge function

i Yoghurt function

j Jam function

k Cottage cheese function

l Reheat function

m “Delayed start” key

n “timer” key

o “DIY” key

p “Menu” key

q “Start” key

r “+” key

s “-” key

t “Temperature” key

u “Keep warm” key

v “Cancel” key

11 Housing

12 Power cord

IMPORTANT SAFEGUARDS

SAFETY INSTRUCTIONS

Read and follow the instructions for use. Keep

them safe.

• This appliance is not intended to be operated by

means of an external timer or a separate remote-

control system.

• This appliance can be used by children aged

from 8 years and above if they have been

given supervision or instruction concerning

use of the appliance in a safe way and if they

understand the hazards involved. Cleaning and

user maintenance shall not be made by children

6

unless they are older than 8years and supervised.

Keep the appliance and its cord out of reach of

children aged less than 8years.

• Children shall not play with the appliance.

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory

or mental capabilities, or lack of experience

and knowledge, unless they have been given

supervision or instruction concerning use of the

appliance by a person responsible for their safety.

• Children should be supervised to ensure that they

do not play with the appliance.

• As this appliance is for household use only, it is

not intended for use in the following applications

and the guarantee will not apply for:

– Staff kitchen areas in shops, ofﬁces and other

working environments

– Farm houses

– By clients in hotels, motels and other residential

type environments

– Bed and breakfast type environments

• If your appliance is ﬁtted with a removable

power cord: if the power cord is damaged, it must

be replaced by a special cord or unit available

from a authorised service centre.

• If your appliance is ﬁtted with ﬁxed power

7

EN

cord: if the power supply cord is damage, it

must be replaced by the manufacturer, the

manufacturer’s after-sales service department

or similarly qualiﬁed person in order to avoid any

danger.

• The appliance must not be immersed in water or

any other liquid.

• Use a damp cloth or sponge with diswashing liquid

to clean the accessories and parts in contact with

foodstuff. Rince with a damp cloth or sponge.

Drying accessories and parts in contact with food

with a dry cloth.

• If the symbol is marked on the appliance, this

symbol means “Caution: surfaces may become

hot during use”.

• Caution: the surface of heating element is subject

to residual heat after use.

• Caution: risk of injury due to improper use of the

appliance.

• Caution: if your appliance has a removable power

cord, do not spill liquid on the connector.

• Always unplug the appliance:

– immediately after use

– when moving it

– prior to any cleaning or maintenance

– if it fails to function correctly

8

• Burns can occur by touching the hot surface of

the appliance, the hot water, steam or the food.

• During cooking, the appliance gives out heat and

steam. Keep face and hands away.

• Do not get face and hands close to the steam

outlet. Do not obstruct the steam outlet.

• For any problems or queries please contact our

Customer Relations Team or consult our web site.

• The appliance can be used up to an altitude of

2000m.

• For your safety, this appliance complies with the safety regulations and

directives in effect at the time of manufacture (Low-voltage Directive,

Electromagnetic Compatibility, Food Contact Materials Regulations,

Environment…).

• Check that the power supply voltage corresponds to that shown on the

appliance (alternating current).

• Given the diverse standards in effect, if the appliance is used in a country

other than that in which it is purchased, have it checked by an approved

service centre.

9

ENCONNECTING TO THE POWER SUPPLY

• Do not use the appliance if:

– the appliance or the cord is damaged

– the appliance has fallen or shows visible damage or does not work

properly

– In the event of the above, the appliance must be sent to an approved

Service Centre. Do not take the appliance apart yourself.

• Do not leave the cord hanging

• Always plug the appliance into an earthed socket.

• Do not use an extension lead. If you accept liability for doing so, only

use an extension lead which is in good condition, has an earthed plug

and is suited to the power of the appliance.

• Do not unplug the appliance by pulling on the cord.

USING

• Use a ﬂat, stable, heat-resistant work surface away from any water

splashes.

• Do not allow the base of the appliance to come into contact with water

• Never try to operate the appliance when the bowl is empty or without

the bowl.

• The cooking function/knob must be allowed to operate freely. Do not

prevent or obstruct the function from automatically changing to the

keep warm function.

• Do not remove the bowl while the appliance is working.

• Do not put the appliance directly onto a hot surface, or any other source

of heat or ﬂame, as it will cause a failure or danger.

• The pot and the heating plate should be in direct contact. Ensure that

no food or liquid is inserted between the pot and heating plate.

• Do not place the appliance near a heat source or in a hot oven, as

serious damage could result.

• Do not put any food or water into the appliance until the bowl is in

place.

• Respect the levels indicated in the recipes.

• Should any part of your appliance catch ﬁre, do not attempt to put it

out with water. To smother the ﬂames use a damp tea towel.

10

PROTECT THE ENVIRONMENT

• Your appliance has been designed to run for many years. However,

when you decide to replace it, remember to think about how you can

contribute to protecting the environment.

• Before discarding your appliance you should remove the battery from

the timer and dispose of it at a local civic waste collection centre

(according to model).

Environment protection ﬁrst!

 Your appliance contains valuable materials which can be recovered or

recycled.

 Leave it at a local civic waste collection point.

• Any intervention should only be made by a service centre with original

spare parts.

BEFORE THE FIRST USE

Unpack the appliance

• Remove the appliance from the packaging and unpack all the accessories

and printed documents.

• Open the lid by pushing the opening button on the housing – ﬁg.1.

Read the Instructions and carefully follow the operation method.

Clean the appliance

• Remove the pot – ﬁg.2, and the inner lid – ﬁg.3.

• Clean the bowl, the valve and the inner lid with a sponge and washing

up liquid.

• Wipe the outside of the appliance and the lid with a damp cloth.

• Dry off carefully.

• Put all the elements back in their original position. Install the inner lid

in the right positions on the top lid of machine. Then, put the inner

lid behind the 2 ribs and push it on the top until it’s ﬁxed. Install the

detachable cord into the socket on the cooker base.

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FOR THE APPLIANCE AND ALL FUNCTIONS

• Carefully wipe the outside of the bowl (especially the bottom). Make

sure that there are no foreign residues or liquid underneath the bowl

and on the heating element – ﬁg.5.

• Place the bowl into the appliance, making sure that it is correctly

positioned – ﬁg.6.

• Make sure that the inner lid is correctly in position.

• Close the lid in place so you hear a “click”.

• Install the power cord into the socket of the multicooker base and then

plug into the power outlet. The appliance will beep and all the lights

on the control panel will ﬂash. Then the screen display will show «----»,

and all the lights will switch off. The appliance enters into standby

mode, you can select the menu functions as you wish.

• Do not touch the heating element when the product is plugged in or

after cooking. Do not carry the product in use or just after cooking.

• This appliance is only intended for indoor use.

Never place your hand on the steam vent during cooking, as there is a

danger of burns – ﬁg.10.

Once cooking starts, if you wish to change the selected cooking menu

because of an error, press «KEEP WARM/CANCEL» key and re-choose

the menu you want.

Only use the inner bowl provided with the appliance.

Do not pour water or put ingredients in the appliance without the

bowl inside.

The maximum quantity of water + ingredient should not exceed the

highest mark inside the bowl - ﬁg.7.

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Programs

Default

Time

Cooking Time Delayed Start Default Temperature Lid Position

Keep

warm

Range Adjustable Range Adjustable Temp (°C) Range (°C) Closed Open

Baking 45min 5min-4h 5min Cooking time ~ 24h 5min 160 140/150/160 * *

Crust/Fry 20min

5min-

1h30m

1min - 160

120/130/140/

150/160

* * *

Stew

1h 20min-9h 5min Cooking time ~ 24h 5min 100 80/100/120 * *

Steam 40min 15min-3h 5min Cooking time ~ 24h 5min 100 - * *

Rice/Cereals

Automatic Automatic - Cooking time ~ 24h 5min Automatic - * *

Pilaf Automatic Automatic - Cooking time ~ 24h 5min Automatic - * *

Cottage cheese 45min - - - - 80 - *

Porridge 20min 10min-2h 5min Cooking time ~ 24h 5min 100 90/95/100 * *

Yoghurt 8h 1h-12h 15min - - 40 - *

Jam 1h 5min-3h 5min Cooking time ~ 24h 5min 105

95/100/105

* *

Soup 45min 20min-3h 5min Cooking time ~ 24h 5min 100

90/100/110

* *

Reheat 20min 5min-1h 5min - 100 90/100 * *

Keep warm Automatic Automatic 75 - * *

DIY 30min 5min-9h 5min Cooking time ~ 24h 5min 100

40-160

* *

10 per interval

COOKING PROGRAM TABLE

13

ENBAKE FUNCTION

CRUST / FRY FUNCTION

• Press “Menu” key to select the function “Bake”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys. Press “Temperature” key and then press “+” and “-”

keys to adjust the temperature.

• Press “Start” key. The multicooker will start the “Bake” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

• Press “Menu” key to select the function “Crust/Fry”. The screen displays

the default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys. Press “Temperature” key and then press “+” and “-”

keys to adjust the temperature.

• Press “Start” key. The multicooker will start the “Crust/Fry” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

• Note: Always ensure that there is food in the multicooker when using

this function. Do not start heating with oil only as there is a risk of

damage or danger.

14

STEW FUNCTION

STEAM FUNCTION

• Press “Menu” key to select the function “Stew”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys. Press “Temperature” key and then press “+” and “-”

keys to adjust the temperature.

• Press “Start” key. The multicooker will start the “Stew” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

• Press “Menu” key to select the function “Steam”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys.

• Press “Start” key. The multicooker will start the “Steam” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

Recommendations for steam cooking

• The quantity of water must be appropriate and always lower than the

steam basket. Exceeding this level (2.5L max) may cause overﬂows

during use. Note that in the bowl, the mark of 2 cups corresponds to

about 1L of water.

• The approximate cooking times for steam are 1h30 min for 2L of water

and 45 min for 1L of water.

• Place the steam basket onto the bowl. Add the ingredients into the

basket.

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RICE/CEREALS FUNCTION

PILAF FUNCTION

• Pour the required quantity of rice into the bowl using the measuring cup

provided – ﬁg.8. Then ﬁll with cold water up to the corresponding «CUP»

mark printed in the bowl – ﬁg.9.

• Close the lid.

• Note: Always add the rice ﬁrst otherwise you will have too much water.

• Press “Menu” key to select the function “Rice/Cereals”. The screen

displays “ ”, the “Start” light will ﬂash, then press «Start» key. The

multicooker will start the “Rice/Cereals” cooking program and the “Start”

light will come on. The screen will ﬂicker “ ”. Time is not displayed as

the multicooker do it automatically and it can vary during cooking.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

• Press “Menu” key to select the function “Pilaf”. The screen displays “

”,

the “Start” light will ﬂash, then press “Start” key. The multicooker will

start the “pilaf” cooking program and the “Start” light will come on.

Thescreen will ﬂicker “ ”. Time is not displayed as the multicooker do

it automatically and it can vary during cooking.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

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RECOMMENDATIONS FOR BEST RICE COOKING

(RICE AND PILAF FUNCTIONS)

• Before cooking, measure the rice with the measuring cup and rinse it.

• Distribute the rinsed rice evenly around the whole surface of the bowl.

Fill the bowl with water to the corresponding water level (the graduation

is in cups).

• When the rice is ready and when the “Keep Warm” indicator light is on,

stir the rice and then leave it in the multicooker for a few minutes longer

in order to get perfect rice with separated grains.

• Use this table below as a good guide to cook rice:

• The time and temperature are automatic for rice cooking.

• Please note that there are 7 steps:

• Preheat

Water absorb Temperature quick rise Keep boiling

Water evaporation Braise rice Keep warm.

• The cooking time depends on the quantity and type of rice.

COOKING GUIDE FOR WHITE RICE – 10 cups

Measuring cups Weight of rice

Water level in the bowl

(+ rice)

Serves

2 300 g 2 cup mark 3per. – 4per.

4 600 g 4 cup mark 5per. – 6per.

6 900 g 6 cup mark 8per. – 10per.

8 1200 g 8 cup mark 13per. – 14per.

10 1500 g 10 cup mark 16per. – 18per.

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ENCOTTAGE CHEESE FUNCTION

PORRIDGE FUNCTION

This function makes soft cheese. For best results, you should make

cottage cheese from keﬁr without adding special ferments. You get

around 200-250g of cottage cheese from 1l of Keﬁr. Add keﬁr in the bowl.

• Press the “Menu” key to select the function «Cheese». The screen

displays the default cooking time, the “Start” light will ﬂash red.

• Press “Start” key. The multicooker will start the “Cheese” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• At the end of cooking, the multicooker will “beep” 5 times.

Note: There is no keep warm function for this program

• Press “Menu” key to select the function “Porridge”. The screen displays

the default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys. Press “Temperature” key and then press “+” and “-”

keys to adjust the temperature.

• Press “Start” key. The multicooker will start the “Porridge” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

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YOGURT FUNCTION

• Press “Menu” key to select the function “Yogurt”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys.

• Press “Start” key. The multicooker will start the “Yogurt” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times.

Note: There is no keep warm function for this program

CHOICE OF INGREDIENTS FOR YOGURT

Milk

What milk should you use?

All our recipes (unless otherwise stipulated) use cow’s milk. You can also

use plant-based milk such as soya or other animal milks including sheep

and goat but just note that in these cases, the ﬁrmness of the yogurt may

vary depending on the milk that is used. Raw milk or long-life milks, as well

as all the other milks listed below are suitable for your appliance:

• Long-life sterilized milk: UHT whole milk results in ﬁrmer yogurt. Using

semi-skimmed milk results in less ﬁrm yogurt. However, you can use

semi-skimmed milk and add one or two pots of powdered milk to even

out the consistency.

• Pasteurized milk: this milk produces more of a creamy yogurt with a

little bit of skin on the top.

• Raw milk (farm milk): this must be boiled. It’s also recommended

that you let it boil for a long time. It would be dangerous to use this

milk without boiling it. You must then leave it to cool before using it in

your appliance. Culturing using yogurt prepared with raw milk is not

recommended.

• Powdered milk: using powdered milk results in very creamy yogurt.

Follow the instructions on the manufacturer’s box.

• Choose a whole milk, preferably long-life UHT.

• Raw (fresh) or pasteurized milk must be boiled, then cooled and

needs the skin to be removed.

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The ferment

This is made either from:

• Store-bought natural yogurt with the longest expiry date possible, and

therefore, your yogurt will contain a more active ferment for a ﬁrmer

yogurt.

• A freeze-dried ferment. In this case, follow the activation time speciﬁed

on the ferment instructions. You can ﬁnd these ferments in supermarkets,

pharmacies and certain health stores.

• One of your recently prepared yogurts. This must be natural and

recently prepared. This is called culturing. After ﬁve culturing processes,

the used yogurt loses active ferments and therefore risks giving you a

less ﬁrm consistency. You then need to start again using a store-bought

yogurt or freeze-dried ferment.

If you boil the milk, wait until it reaches room temperature before

adding the ferment.

If the heat is too high, you can destroy the properties of your ferment

Fermentation time

• Your yogurt needs between 6 and 12 hours of fermentation, depending

on the basic

• Once the yogurt cooking process is ﬁnished, the yogurt should be placed

in a refrigerator for at least 4 hours and can be kept for a maximum of

7 days.

Fluid

6h 7h 8h 9h 10h 11h 12h

Firm

Sweet Acidic

20

JAM FUNCTION

SOUP FUNCTION

• Press “Menu” key to select the function “Jam”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys.

• Press “Start” key. The multicooker will start the “Jam” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times. The “Jam”

function won’t enter the “keep warm” function automatically after

cooking.

Note: There is no keep warm function for this program

• Press “Menu” key to select the function “Soup”. The screen displays the

default cooking time, the “Start” light will ﬂash red.

• You can change the cooking time by pressing “Timer” key ﬁrst and then

press “+” and “-” keys. Press “Temperature” key and then press “+” and “-”

keys to adjust the temperature.

• Press “Start” key. The multicooker will start the “Soup” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” 5 times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

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Tefal RK802B32 Руководство пользователя

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