Tefal Effectual Pro Induction RK807D32 Руководство пользователя

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RU

UK

KK

www.tefal.com

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4

Soup

Boiling

Baking Steam

Stew

Slow cook

FOOD

type

Frying

Pasta

Pelmeni

Rice

Cereal

Yogurt Reheat

Oatmeal

Porridge

Bread

rising

Pilaf

Risotto

Cottage

cheese

Jam

DIY

S

ou

p

Boiling

Ba

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ng

Steam

Stew

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coo

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FOO

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type

Frying

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asta

P

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Ri

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Ce

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ea

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ogur

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R

eheat

Oat

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Porrid

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Br

ead

risin

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Pil

af

Ri

sotto

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ottage

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eese

Ja

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Menu

Delayed

Start

Cancel

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CONTROL PANEL

5

EN

Soup

Boiling

Baking Steam

Stew

Slow cook

FOOD

type

Frying

Pasta

Pelmeni

Rice

Cereal

Yogurt Reheat

Oatmeal

Porridge

Bread

rising

Pilaf

Risotto

Cottage

cheese

Jam

DIY

S

ou

p

Boiling

Ba

ki

ng

Steam

Stew

S

l

o

w

coo

k

FOO

D

type

Frying

P

asta

P

e

lm

e

ni

Ri

ce

Ce

r

ea

l

Y

ogur

t

R

eheat

Oat

m

ea

l

Porrid

g

e

g

Br

ead

risin

g

Pil

af

Ri

sotto

C

ottage

c

h

eese

Ja

m

Menu

Delayed

Start

Cancel

e

a

b

c

d

j

i

h

g

f

14

i

j

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DESCRIPTION

1 Steam basket

2 Graduation for water and rice

3 Removable bowl

4 Measuring cup

5 Rice spatula

6 Soup spoon

7 Lid

8 Removable inner lid

9 Micro pressure valve

10 Lid opening button

11 Handle

12 Housing

13 Power cord

14 Control Panel

a Keep warm / Cancel indicator

b Keep warm / Cancel key

c Delayed Start indicator

d Temperature / Timer key

e “<“ key

f Start indicator

g Start key

h DIY key

i Menu key

j “>” key

15 Function indicators

a Vegetables function

b Fish function

c Poultry function

d Meat function

e Soup boiling function

f Baking function

g Stew/ Slow cook function

h Steam function

i Frying function

j Rice / Cereal function

k Pilaf / Risotto function

l Oatmeal / Porridge function

m Jam function

n Pasta / Pelmeni function

o Yogurt function

p Cottage cheese function

q Bread rising function

r Reheat function

6

IMPORTANT SAFEGUARDS

SAFETY INSTRUCTIONS

Read and follow the instructions for use. Keep

them safe.

• This appliance is not intended to be operated by

means of an external timer or a separate remote-

control system.

• This appliance can be used by children aged

from 8 years and above if they have been

given supervision or instruction concerning

use of the appliance in a safe way and if they

understand the hazards involved. Cleaning and

user maintenance shall not be made by children.

Keep the appliance and its cord out of reach of

children aged less than 8years.

• Appliances can be used by persons with reduced

physical, sensory or mental capabilities or lack

of experience and knowledge if they have been

given supervision or instruction concerning use of

the appliance in a safe way and understand the

hazards involved.

• Children shall not play with the appliance.

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory

or mental capabilities, or lack of experience

7

EN

and knowledge, unless they have been given

supervision or instruction concerning use of the

appliance by a person responsible for their safety.

• Children should be supervised to ensure that they

do not play with the appliance.

• As this appliance is for household use only, it is

not intended for use in the following applications

and the guarantee will not apply for:

– Staff kitchen areas in shops, offices and other

working environments

– Farm houses

– By clients in hotels, motels and other residential

type environments

– Bed and breakfast type environments

• If your appliance is fitted with a removable

power cord: if the power cord is damaged, it must

be replaced by a special cord or unit available

from a authorised service centre.

• If your appliance is fitted with fixed power

cord: if the power supply cord is damage, it

must be replaced by the manufacturer, the

manufacturer’s after-sales service department

or similarly qualified person in order to avoid any

danger.

• The appliance must not be immersed in water or

any other liquid.

8

• Use a damp cloth or sponge with diswashing liquid

to clean the accessories and parts in contact with

foodstuff. Rince with a damp cloth or sponge.

Drying accessories and parts in contact with food

with a dry cloth.

• If the symbol is marked on the appliance, this

symbol means “Caution: surfaces may become

hot during use”.

• Caution: the surface of heating element is subject

to residual heat after use.

• Caution: risk of injury due to improper use of the

appliance.

• Caution: if your appliance has a removable power

cord, do not spill liquid on the connector.

• Always unplug the appliance:

– immediately after use

– when moving it

– prior to any cleaning or maintenance

– if it fails to function correctly

• Burns can occur by touching the hot surface of

the appliance, the hot water, steam or the food.

• During cooking, the appliance gives out heat and

steam. Keep face and hands away.

• Do not get face and hands close to the steam

outlet. Do not obstruct the steam outlet.

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• For any problems or queries please contact our

Customer Relations Team or consult our web site.

• The appliance can be used up to an altitude of

4000m.

• For your safety, this appliance complies with the safety regulations and

directives in effect at the time of manufacture (Low-voltage Directive,

Electromagnetic Compatibility, Food Contact Materials Regulations,

Environment…).

• Check that the power supply voltage corresponds to that shown on the

appliance (alternating current).

• Given the diverse standards in effect, if the appliance is used in a country

other than that in which it is purchased, have it checked by an approved

service centre.

CONNECTING TO THE POWER SUPPLY

• Do not use the appliance if:

– the appliance or the cord is damaged

– the appliance has fallen or shows visible damage or does not work

properly

– In the event of the above, the appliance must be sent to an approved

Service Centre. Do not take the appliance apart yourself.

• Do not leave the cord hanging

• Always plug the appliance into an earthed socket.

• Do not use an extension lead. If you accept liability for doing so, only

use an extension lead which is in good condition, has an earthed plug

and is suited to the power of the appliance.

• Do not unplug the appliance by pulling on the cord.

USING

• Use a flat, stable, heat-resistant work surface away from any water

splashes.

• Do not allow the base of the appliance to come into contact with water

• Never try to operate the appliance when the bowl is empty or without

the bowl.

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PROTECT THE ENVIRONMENT

• Your appliance has been designed to run for many years. However,

when you decide to replace it, remember to think about how you can

contribute to protecting the environment.

• Before discarding your appliance you should remove the battery from

the timer and dispose of it at a local civic waste collection centre

(according to model).

Environment protection first!

 Your appliance contains valuable materials which can be recovered or

recycled.

 Leave it at a local civic waste collection point.

• The cooking function/knob must be allowed to operate freely. Do not

prevent or obstruct the function from automatically changing to the

keep warm function.

• Do not remove the bowl while the appliance is working.

• Do not put the appliance directly onto a hot surface, or any other source

of heat or flame, as it will cause a failure or danger.

• The bowl and the heating plate should be in direct contact. Ensure that

no food or liquid is inserted between the pot and heating plate.

• Do not place the appliance near a heat source or in a hot oven, as

serious damage could result.

• Do not put any food or water into the appliance until the bowl is in

place.

• Respect the levels indicated in the recipes.

• Should any part of your appliance catch fire, do not attempt to put it

out with water. To smother the flames use a damp tea towel.

• Any intervention should only be made by a service centre with original

spare parts.

11

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BEFORE THE FIRST USE

Unpack the appliance

• Remove the appliance from the packaging and unpack all the accessories

and printed documents.

• Open the lid by pushing the opening button on the housing – Fig.1.

Read the Instructions and carefully follow the operation method.

Clean the appliance

• Remove the bowl – Fig.2, the inner lid and the micro pressure valve –

Fig.3a and Fig.3b.

• Clean the bowl, the valve and the inner lid with a sponge and washing

up liquid.

• Wipe the outside of the appliance and the lid with a damp cloth.

• Dry off carefully.

• Put all the elements back in their original position. Install the inner lid

in the right positions on the top lid of machine. Then, put the inner

lid behind the 2 ribs and push it on the top until it’s fixed. Install the

detachable cord into the socket on the cooker base.

FOR THE APPLIANCE AND ALL FUNCTIONS

• Carefully wipe the outside of the bowl (especially the bottom). Make

sure that there are no foreign residues or liquid underneath the bowl

and on the heating element – Fig.5.

• Place the bowl into the appliance, making sure that it is correctly

positioned – Fig.6.

• Make sure that the inner lid is correctly in position.

• Close the lid in place so you hear a “Click”.

• Install the power cord into the socket of the multicooker base and then

plug into the power outlet. The appliance will ring a long sound «Beep»,

all the indicators on the control box will light up for an instant.

Then the screen display will show «----», and all the indicators will

switch off. The appliance enters into standby mode, you can select the

menu functions as you wish.

• Do not touch the heating element when the product is plugged in or

after cooking. Do not carry the product in use or just after cooking.

• This appliance is only intended for indoor use.

Never place your hand on the steam vent during cooking, as there is a

danger of burns – Fig.10.

12

After start the cooking, if you wish to change the selected cooking

menu because of an error, press "KEEP WARM/CANCEL" key and re-

choose the menu you want.

Only use the inner bowl provided with the appliance.

Do not pour water or put ingredients in the appliance without the

bowl inside.

The maximum quantity of water + ingredient should not exceed the

highest mark inside the bowl - Fig.7.

Programs Auto

Cooking Time Temperature

Delayed Start Keep warm

Default Range Default Range

Soup/Boiling

Veg 40min

10min-4h 100 °C 90/100/110 °C Cooking time ~24h •

Fish 45 min

Poultry 50min

Meat 60min

Bake

Veg 35min

5min-4h

140 °C

140/150/160 °C Cooking time ~24h •

Fish 20min 160 °C

Poultry 40min 160 °C

Meat 50min 160 °C

Stew/slow cook

Veg 40min

20min-9h 100 °C 80/90/100/110 °C Cooking time ~24h •

Fish 40min

Poultry 1h

Meat 2h

Steam

Veg 35min

5min-3h 100 °C - Cooking time ~24h •

Fish 25min

Poultry 45min

Meat 55min

Frying - 20min 5min-1h30min 160 °C 120/130/140/150/160 °C - •

rice/cereals - Automatic Automatic Automatic - Cooking time ~24h •

Pilaf/ risotto - Automatic Automatic Automatic - Cooking time ~24h •

Oatmeal Porridge - 25min 5min-2h 100 °C 90/100 °C Cooking time ~24h •

Jam - 1h 5min-3h 105 °C - Cooking time ~24h

Pasta/Pelmeni - 10min 3min-3h 100 °C - -

Yogurt - 8h 1h-12h 40 °C - -

Cottage cheese - 2h 30min-4h 80 °C - -

Bread rising - 1h 10min-6h 40 °C - -

Reheat 25min 5min-1h 100 °C 80°C/100°C Cooking time ~24h •

DIY - 30min 5min-3h 100 °C 40-160°C Cooking time ~24h

Keep warm - - - 75 °C - - •

COOKING PROGRAM TABLE

13

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CONTROL PANEL

1. START KEY

• Press to start the cooking process.

2. MENU KEY

• Under standby status, press the “Menu” key to cycle through the

following functions: Soup BoilingBakingStew/Slow CookSteam

 Frying Rice/Cereal Pilaf/Risotto Oatmeal/Porridge Jam

Pasta/PelmeniYogurtCottage CheeseBread rising Reheat.

• The screen displays the default cooking time of each function (except

“Rice”, “Pilaf/Risotto” mode ). “Start” indicator (Red) and “Keep Warm/

Cancel” (Green) flash and the linked function lights up.

Note:

You can long press the “Menu” key to cancel the “beep” sound if needed

(until the long beep sound). If you want to start the beep sound again,

press the “Menu” key for a second time.

3. “Delayed Start” KEY

• To use the delayed start function, choose a cooking program and the

cooking time first. Then, press the “Delayed start” key and choose the

preset time. The default preset time will change depending on the

selected cooking time. The Range of preset is from the cooking time up

to 24 hours. Each press of “<” and “>” key can increase or decrease the

delayed start time.

• When you have chosen the required preset time, press the “Start” key to

enter cooking status, the “Start” indicator will remain on and screen will

display the number of hours you have chosen.

4. < / > KEYS

• Use these buttons to adjust the cooking time (+/- 1, 5 or 15 mins) and

preset time (+/- 5 mins). You cannot adjust the cooking time in “Rice”,

“Pilaf/Risotto” mode and cannot adjust the preset time in “Crust/

Fry”,”Pasta/Pelmeni”, “Yogurt”, “Cottage Cheese” ,”Bread rising”mode.

5. Keep Warm/Cancel KEY

• In standby mode, press the “Keep warm/Cancel” key to heat your food

and keep it warm.

• Press the “Keep warm/Cancel” key to stop the cooking process or cancel

all settings. The Multicooker will return to standby mode.

• See details in “Keep warm/Cancel” function description.

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6. Temperature/Timer KEY

Temperature

• To use the Temperature function, choose a cooking program and

cooking time first (only available for ‘’Soup/Boiling”, “Baking”, “Stew/

Slow Cook”, “Frying”, Oatmeal/Porridge” and “Reheat”). Then, press

the “Temperature/Timer” key and select the temperature. The default

cooking temperature will change depending on the selected cooking

program. Each press of “<” and “>” key can increase or decrease the

temperature.

• When you have chosen the required temperature, press the “Start” key

to start the cooking process, the “Start” indicator will remain on.

• You can modify the temperature during the cooking by pressing the

“Temperature/Timer” key. After selecting your new chosen temperature,

wait for 5 seconds, then the multicooker will resume cooking with the

new setting.

Timer

• You can adjust the cooking time (except “Rice”, “Pilaf/Risotto” ), when

you select a cooking mode, the default cooking time will be shown on

the digital display. Press the “Temperature/Timer” key once (the timer

indicator will turn on), and then use the “<” and “>” buttons to adjust

the cooking time.

SOUP BOILING FUNCTION

• Press “Menu” key to select function “Soup Boiling”. The screen displays

the default cooking time, the light of “Start” flickers red. Then press “<“

or “>” to select the food type : Vegetables, Fish, Poultry or Meat.

• Press “Temperature/Timer” key to active the time setting function and

then press “<“ and “>” to change the cooking time. Press “Temperature

/Timer” key again to change the temperature by pressing “<” and “>”.

• Press “Start” key. The multicooker enters into “Soup Boiling” cooking

status, the light of “Start” lights up and the screen displays the remaining

time.

• At the end of cooking, the appliance will beep three times, the

multicooker will enter keep warm status with the “Keep Warm” indicator

turning on and the screen will start to count the time of keeping warm.

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EN

BAKING FUNCTION

• Press “Menu” key to select function “Baking”. The screen displays the

default cooking time, the “Start” light will flash red. Press “<” or “>” to

select the food type : Vegetables, Fish, Poultry or Meat.

• Press “Temperature / Timer” key to active the time setting function and

then press “<“ and “>” to change the cooking time. Press “Temperature

/ Timer” key again to change the temperature by pressing “<” and “>”.

• Press “Start” key. The mulitcooker will start the “Baking” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• At the end of cooking, the multicooker will “beep” three times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will start to count the time of keeping warm.

STEW/SLOW COOK FUNCTION

• Press “Menu” key to select function “Stew/Slow Cook”. The screen

displays the default cooking time, the “Start” light will flash red. Press

“<” or “>” to select the food type : Vegetables, Fish, Poultry or Meat.

• You can change the cooking time by pressing “Temperature/Timer” key

first and then press “<” and “>” keys. Press “Temperature/Timer” key

again to change the temperature by pressing “<” and “>”.

• Press “Start” key. The mulitcooker will start the “Stew/Slow Cook” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• At the end of cooking, the multicooker will “beep” three times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will start to count the time of keeping warm.

16

STEAM FUNCTION

• Press “Menu” key to select function “Steam”. The screen displays the

default cooking time, the “Start” light will flash red. Press “<” or “>” to

select the food type : Vegetables, Fish, Poultry or Meat.

• You can change the cooking time by pressing “Preset / Timer” key first

and then press “<” and “>” keys.

• Press “Start” key. The mulitcooker will start the “Steam” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” three times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will start to count the time of keeping warm.

FRYING FUNCTION

• Press “Menu” key to select function <Frying>. The screen displays the

default cooking time, the “Start” light will flash red.

• You can change the cooking time by pressing “Temperature/Timer” key

first and then press “<” and “>” keys. Press “Temperature/Timer” key

again to change the temperature by pressing “<” and “>”.

• Press “Start” key. The mulitcooker will start the “Frying” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” three times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will start to count the time of keeping warm.

Note: Always use this function with oil and food. With oil only, it may

cause a failure or danger.

17

EN

RICE/CEREAL FUNCTION

• Pour the required quantity of rice into the bowl using the measuring

cup provided – Fig.8. Then fill with cold water up to the corresponding

«CUP» mark printed in the bowl – Fig.9.

• Close the lid.

Note: Always add the rice first otherwise you will have too much water.

Press “Menu” key to select function “Rice/Cereal”. The screen displays

« », the “Start” light will flash, then press “Start” key. The mulitcooker

will start the “Rice/Cereal” cooking program and the “Start” light

will come on. The screen will flash“ -- ”. Time is not displayed as the

multicooker do it automatically and it can vary during cooking.

• At the end of cooking, the multicooker will “beep” three times and

begin the keep warm program, the “Keep Warm” indicator will come on

and the screen will start to count the time of keeping warm.

PILAF/RISOTTO FUNCTION

• Press “Menu” key to select function “Pilaf/Risotto”. The screen displays

« », the “Start” light will flash, then press «Start» key. The mulitcooker

will start the “Pilaf/Risotto” cooking program and the “Start” light

will come on. The screen will flash “ -- ”. Time is not displayed as the

multicooker do it automatically and it can vary during cooking.

• At the end of cooking, the multicooker will “beep” three times and

begin the keep warm program, the “Keep Warm” indicator will come on

and the screen will start to count the time of keeping warm.

RECOMMENDATIONS FOR BEST RICE COOKING (Rice

and Pilaf/Risotto functions)

• Before cooking, measure the rice with the measuring cup and rinse it

(do not rinse risotto rice).

• Put the rinsed rice well distributed around the whole surface of the bowl.

Fill it with water to the corresponding water level (The graduations in cups).

• When the rice is ready, when the “Keep Warm” indicator light is on, stir

the rice and then leave it in the multicooker for a few minutes longer in

order to get perfect rice with separated grains.

This table below gives a guide to cook rice:

18

OATMEAL/PORRIDGE FUNCTION

• Press “Menu” key to select function “Oatmeal/Porridge”. The screen

displays the default cooking time, the light of “Start” flickers red.

• Press “Temperature/Timer” key to active the time setting function and

then press “<“ and “>” to change the cooking time. Press “Temperature

/Timer” key again to change the temperature by pressing “<” and “>”.

• Press “Start” key. The multicooker enters into “Oatmeal/Porridge”

cooking status, the light of “Start” lights up and the screen displays the

remaining time.

• At the end of cooking, the multicooker will “beep” three times and begin

the keep warm program, the “Keep Warm” indicator will come on and

the screen will display the time for which the keep warm function has

been active.

COOKING GUIDE FOR WHITE RICE – 10 cups

Measuring cups Weight of rice

Water level in

the bowl (+ rice)

Serves

2 300 g 2 cup mark 3per. – 4per.

4 600 g 4 cup mark 5per. – 6per.

6 900 g 6 cup mark 8per. – 10per.

8 1200 g 8 cup mark 13per. – 14per.

10 1500 g 10 cup mark 16per. – 18per.

The time and temperature are automatic for rice cooking.

Please note that there are 7 steps:

Preheat => Water absorb => Temperature quick rise => Keep boiling =>

Water evaporation => Braise rice => Keep warm.

The cooking time depends on the quantity and type of rice.

19

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PASTA/PELMENI FUNCTION

• To cook pasta it is important to wait until the water reaches good

temperature before adding pasta.

• Press “Menu” key to select function “Pasta/Pelmeni”. The screen displays

the default cooking time, the “Start” light will flash red.

• You can change the cooking time by pressing “Temperature/Timer” key

first and then press “<” and “>” keys.

• Press “Start” key. The mulitcooker will start the “Pasta/Pelmeni” cooking

program and the “Start” light will come on. The screen will display the

remaining cooking time.

• The multicooker will beep when the water is at the ideal temperature.

Put the pasta into the water and press the “start” key again to begin the

cooking process. The lid must remain open while the pasta is cooking.

• At the end of cooking, the multicooker will “beep” three times.

Note: No keep warm function for this function

JAM FUNCTION

• Press “Menu” key to select function “Jam”. The screen displays the

default cooking time, the “Start” light will flash red.

• You can change the cooking time by pressing “Temperature/Timer” key

first and then press “<” and “>” keys.

• Press “Start” key. The mulitcooker will start the “Jam” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” three times.

Note: No keep warm function for this function

20

YOGURT FUNCTION

• Press “Menu” key to select function “Yogurt”. The screen displays the

default cooking time, the “Start” light will flash red.

• You can change the cooking time by pressing “Temperature/Timer” key

first and then press “<” and “>” keys.

• Press “Start” key. The mulitcooker will start the “Yogurt” cooking program

and the “Start” light will come on. The screen will display the remaining

cooking time.

• At the end of cooking, the multicooker will “beep” three times.

Note: There is no keep warm at the end of cooking. Use for making yogurt

in oven-proof glass containers.

CHOICE OF INGREDIENTS FOR YOGURT

Milk

What milk should you use?

All our recipes (unless otherwise stipulated) are prepared using cow’s

milk. You can use plant milk such as soya milk for example as well as

sheep or goat’s milk but, in this case, the firmness of the yogurt may vary

depending on the milk used. Raw milk or long-life milks and all the milks

described below are suitable for your appliance:

• Long-life sterilised milk: UHT whole milk results in firmer yogurt. Using

semi-skimmed milk will result in less firm yogurt. However, you can use

semi-skimmed milk and add one or two bowls of powdered milk.

• Pasteurised milk: this milk gives a more creamy yogurt with a little bit

of skin on the top.

• Raw milk (farm milk): this must be boiled. It is also recommended to

let it boil for a long time. It would be dangerous to use this milk without

boiling it. You must then leave it to cool before using it in your appliance.

Culturing using yogurt prepared with raw milk is not recommended.

• Powdered milk: using powdered milk will result in very creamy yogurt.

Follow the instructions on the manufacturer’s box.

Choose a whole milk, preferably long-life UHT.

Raw (fresh) or pasteurised milk must be boiled then cooled and needs

the skin removing.

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