Electrolux EKG603300X Руководство пользователя

Gas Cooker

EKG 603300

instruction booklet

RU

Руководство по

эксплуатации

Газоэлектрическая плита

Welcome to the world of Electrolux

Thank you for choosing a first class product from Electrolux, which hopefully will

provide you with lots of pleasure in the future.

The Electrolux ambition is to offer a wide variety of quality products that make

your life more comfortable.

You find some examples on the cover in this manual. Please take a few minutes

to study this manual so that you can take advantage of the benefits of your new

machine.

We promise that it will provide a superior User Experience delivering Ease-of-

Mind.

Good luck!

4 electrolux

Guide to Use the instructions

The following symbols will be found in the text to guide you throughout the

Instructions:

Safety Instructions

)

Step by step instructions for an operation

Hints and Tips

Environmental information

This appliance complies with the following E.E.C. Directives:

• 2006/95 (Low Voltage Directive);

• 89/336 (Electromagnetical Compatibility Directive);

• 90/396 (Gas Appliance Directive);

• 93/68 (General Directives);

and subsequent modifications.

Contents

Important safety information 5

Control Panel 9

Using the hob 11

Using the Gas oven 14

Using the Fan Gas Oven 17

When using the oven for the first 18

time

The electronic minute minder 19

Hints and tips for using the oven 22

Suggestions for gas burners 26

Cooking table 27

Cleaning and maintenance 29

Something not working 33

Service and spare parts 43

European guarantee 44

Technical data 34

Instructions for the installer 35

Electrical connection 42

For the user For the installer

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Important safety information

These warnings have been given for the safety of you and others. We

therefore ask you to carefully read the procedures of installing and using

this cooker.

Installation

• The work of installation must be carried

out by competent and qualified

installers according to the regulations

in force.

• Any modifications to the domestic

electrical mains which may be

necessary for the installation of the

appliance should be carried out only

by competent personnel.

• Ensure that air can circulate around

the gas appliance. Poor ventilation

can produce a lack of oxygen.

• This appliance is not connected to a

combustion products evacuation

device. It must be installed and

connected in accordance with current

installation regulations. Particular

attention shall be given to the relevant

requirements regarding ventilation.

• The use of a gas cooking appliance

results in the production of heat and

moisture in the room in which it is

installed. Ensure that the kitchen is

well ventilated: keep natural ventilation

holes open or install a mechanical

ventilation device (mechanical

extractor hood).

• Prolonged intensive use of the

appliance may call for additional

ventilation, for example opening of a

window, or more effective ventilation,

for example increasing the level of

mechanical ventilation where present.

• Avoid installation of the cooker near

inflammable material (e.g. curtains,

tea towels, etc.).

• Supply the appliance with the type of

gas stamped on the relevant adhesive

label situated in the immediate vicinity

of the gas connection tube.

• The appliance has to be placed on the

floor and it cannot be placed on a

base.

People Safety

• This appliance has been designed for

use by adults. Take care, therefore,

that children do not attempt to play

with it.

• The appliance remains hot for a long

time after being switched off. Supervise

children at all times, paying attention

that they do not touch surfaces or

remain in the vicinity of the appliance

when in use or when not completely

cooled.

• This appliance is not intended for use

by children or other persons whose

physical, sensory or mental

capabilities or lack of experience and

knowledge prevents them from using

the appliance safely without

ENGLISHENGLISH

ENGLISH

6 electrolux

supervision or instruction by a

responsible person to ensure that

they can use the appliance safely.

During Operation

• This product is intended for the

cooking of food and must not be used

for other purposes.

• It is dangerous to modify, or attempt

to modify, the characteristics of this

appliance.

• The appliance becomes very hot with

use, and retain their heat for a long

period after use. Care should be taken

to avoid touching heating elements

inside the oven.

• Always stand back from the oven

when opening the oven door

during cooking or at the end of it

to allow any build up of steam or

heat to release.

• Unstable or deformed pans should

not be placed on the burners or plates

in order to avoid accidents caused by

upsetting or boiling over.

• Particular care should be taken when

cooking with oil or fat.

• If the appliance is fitted with a cover,

its function is to protect the surface

from dust when closed and to accu-

mulate splashes of grease when open.

Do not use for other purposes.

• Always clean the cover before closing.

• Leave the burners and/or plates to

cool before closing.

• All the covers, in plate glass or enamel,

are removable to facilitate cleaning.

• Always ensure that the knobs are

in the « 0 » or « z » (Stop) position

when the appliance is not in use.

• Always insert the dripping pan when

using the grill or when cooking meat

on the grid. Pour a little water into the

dripping pan to avoid grease burning

and creating unpleasant smells.

• Always use oven gloves to remove

dishes from the oven.

• The oven accessories should be

washed before using for the first time.

• Take care when using cleaning

products in spray form: never direct

the spray onto the resistance or the

thermostat bulb.

• If, when placing food in the oven, or

when removing it, a large quantity of

oil, juice, etc. spills onto the bottom of

the oven, re-clean before starting to

cook to avoid unpleasant smoke and

also the possibility of these

substances catching fire.

• For reasons of hygiene and safety

this appliance must always be kept

clean. A build up of grease or other

food can cause fires.

• This appliance cannot be cleaned

with steam or with a steam cleaning

machine.

• Do not use harsh abrasive cleaners or

sharp metal scraper to clean the oven

door glass since they can scratch the

surface, which may result in shattering

of the glass.

• The gas oven becomes hot with the

movement of air. The holes on the

bottom of the oven must never be

obstructed. Do not cover the sides of

the oven with aluminium foil, in

particular the lower part of the opening.

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• The appliance is heavy, move it

carefully.

• Before maintenance and cleaning

disconnect the appliance and allow to

cool.

• To facilitate ignition, light the

burners before placing pans on

the grid. After having lit the burners

check that the flame is regular.

• Always lower the flame or turn it off

before removing the pan.

• Ensure that the oven grids are inserted

correctly.

• Only heat-resistant plates may be

placed in the drawer situated under

the oven.Do not put combustible

materials there.

Service

• In case of repairs, do not attempt to

correct yourself. Repairs carried out

by unqualified persons can cause

damage. Contact an authorized

Technical Assistance Centre and

insist an original spareparts.

Environmental

Information

• After installation, please dispose of

the packaging with due regard to

safety and the environment.

• When disposing of an old appliance,

make it unusable, by cutting off the

cable.

The symbol on the product or on

its packaging indicates that this product

may not be treated as household waste.

Instead it shall be handed over to the

applicable collection point for the

recycling of electrical and electronic

equipment. By ensuring this product is

disposed of correctly, you will help

prevent potential negative consequences

for the environment and human health,

which could otherwise be caused by

inappropriate waste handling of this

product. For more detailed information

about recycling of this product, please

contact your local city office, your

household waste disposal service or the

shop where you purchased the product.

8 electrolux

MANUFACTURER:

ELECTROLUX POLAND SP. Z.O.O.

ul. Kazimierza Odnowiciela 28

58-100 Swidnica

It is very important that this

instruction book should be kept

safely for future consultation. If the

appliance should be sold or given to

another person, please ensure that

the booklet goes together with it,

so that the new owner can know of

the functions of the machine and

also be aware of the warnings.

These instructions are only for the

countries stated by the symbol

printed on the front cover of this

instruction book.

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C

°

1. Back left burner control knob

(semi-rapid)

2. Front left burner control knob

(rapid)

3. Front right burner control knob

(auxiliary)

4. Back right burner control knob

(semi-rapid)

5. Thermostat control knob

6. Gas oven and electric grill control

knob

7. Electronic Programmer

8. Grill function pilot light

Control Panel

5432

8

1

7

6

10 electrolux

The Oven Cavity

Electric Grill Oven Light

Gas Oven

Bottom Plate

Accessories

Baking Tray

Oven Shelf

Dripping Pan

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Control knobs on the front

panel

The knobs for using the gas hob of the

cooker are found on the control panel.

The regulation knobs could be turned in

anti-clockwise direction until the small

flame symbol, and vice-versa for the

larger symbol.

z No gas supply

Maximum gas supply

Minimum gas supply

Ignition of gas burners

• To ignite a burner, before positioning

the saucepan, push the corresponding

knob in completely and turn in an

anticlockwise direction to the

maximum position ( ).

• Once a flame has appeared, hold the

control knob pressed in for around 5

seconds so as to activate the Oven

Safety Device (Thermocouple).

• Upon ignition regulate the flame as

required.

• If after a few attempts the burner does

not ignite, check that the baffle and its

cap are correctly positioned.

• To interrupt the supply of gas, turn the

knob in a clockwise direction to the

position " z ".

During cooking, when using fats

or oils, take particular care as

they can, when over-heated,

self-ignite.

Using the hob

12 electrolux

In the absence of electricity,

ignition can occur without the

electrical device; in this case

approach the burner with a flame,

push the relevant knob down and

turn it anti-clockwise until it

reaches the "maximum" position.

To ensure maximum burner efficiency,

you should only use pots and pans with

a flat bottom fitting the size of the burner

used (see table).

Burner} minimum maximum

diameter diameter

Large (rapid) 180 mm. 260 mm.

Medium (semi-rapid) 120 mm. 220 mm.

Small (auxiliary) 80 mm. 160 mm.

A - Burner cap

B - Burner crown

C - Ignition candle

D - Thermocouple

FO 0204

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Recommended pottery

Remember that a wide-bottomed pan

allows a faster cooking than a narrow

one. Always use pots which properly fit

what you have to cook.

Particularly make sure that the pans are

not too small for liquids, since these

could easily overflow.

Moreover, the pans should not be too

large for a faster cooking. In fact, grease

and juices may spread on the bottom

and burn easily.

It is better to use non-openable moulds

for baking cakes. In fact, an openable

mould lets juices and sugar leak

through, falling on the bottom of the oven

and consequently burning on the bottom

of the baking tray, making cleaning

difficult.

Avoid putting plastic-handled pans in the

oven as they are not heat-proof.

You should use oans with the right

diameter to fit the burner, in order to

make the most out of it, thus reducing

gas consumption.

It is also advisable to cover any boiling

casserole and, as soon as the liquid

starts boiling, lower the flame enough

to keep the boiling point.

Pots must not enter the control

zone.

Make sure pots do not protrude

over the edges of the cooktop

and that they are centrally

positioned on the rings in order

to obtain lower gas

consumption.

14 electrolux

Using the Gas Oven

Oven safety device

The gas oven features a thermocou-

ple; if for any reason the flame should

extinguish, the device will stop the gas

flow.

Always cook with the ovenAlways cook with the oven

Always cook with the oven

door closed.door closed.

door closed.

During cooking, the doorDuring cooking, the door

During cooking, the door

should be opened as little asshould be opened as little as

should be opened as little as

possible to avoid heat loss,possible to avoid heat loss,

possible to avoid heat loss,

and excessive fueland excessive fuel

and excessive fuel

consumption.consumption.

consumption.

)

To ignite the oven gas burner:

1. Press the gas oven control

knob, turn it to 8 and wait for

the flame to come on. This

may take 10-15 seconds. Do

not release the knob until the

burner ignites. It is possible to

check the flame through the

holes in the bottom of the oven.

2. Upon ignition, keep the knob

pressed for about 5/10

seconds, then release it and

turn it to the required setting.

If the oven burner does not light

even after 15 seconds:

1. Release the gas oven control

knob and turn it to the “Off

position”.

2. Open the oven door and wait

for at least one minute before

trying to light the oven burner

again.

If the oven burner accidentally

goes out, turnthe gas oven

knob to the “Off” position

andwait at least one minute

before trying to lightthe burner

again.

)

The gas oven and the electric

grill cannot beused at the

same time. The ignition of the

gas oven burner prevents the

electric grill control knob to

operate.

When cooking with the oven

and with the grill, leave the lid

open in order to avoid

overheating.

Do not keep the control knob

pressed for more than 15

seconds.

If the burner does not light

even after 15 seconds, release

the control knob, turn it the

„off“ position and wait for at

least one minute before trying

to light the burner again.

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Electric grill

Press and turn the knob clockwise until

the stop position is reached , at the

same time the grill control light will come

on. Place the dripping pan under the wire

shelf so as to prevent fat from dripping

on the bottom of the oven.

Grill function control light

The grill control light will come on when

the oven control knob is turned to symbol

. The light will remain on until the

correct temperature is reached. It will

then cycle on and off to show the grill

heating element temperature is being

maintained.

Oven light

The oven light will be on without any

cooking function.

Thermostat Control Knob

Turn the thermostat control knob anti-

clockwise to select temperatures between

1 and 8. (table pag.26)

1

2

3

4

5

6

7

8

Oven Fan - It can be used in

combination with the gas oven burner

(“Fan cooking” function).

Controls

16 electrolux

Manual ignition (in case of

lack of electrical supply)

1. Open the oven door.

2. Hold a flame near the hole in the

bottom of the oven cavity as shown

in figure

3. At the same time press the gas oven

control knob and turn it anti-clock-

wise until the maximum temperature

("8") is reached.

It is possible to check the flame

through the holes in the bottom of the

oven.

4. When the oven burner is lit, keep the

gas oven control knob for approxi-

mately 10-15 seconds.

5. Release the control knob and then

gently close the oven door. To adjust

the temperature, turn the knob to the

required setting after a few minutes.

If the oven burner accidentally

goes out or does not light,

turn the oven knob to "z" and

wait at least one minute

before trying to light the burner

again.

)

hole for manual

ignition

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Using the Fan Gas OvenUsing the Fan Gas Oven

Using the Fan Gas Oven

The air inside the oven is heated

by the gas burner and the fan

circulates hot air to maintain an

even temperature inside the oven.

The advantage of cooking with this

function is energy saving through:

z Faster Preheating

As the fan oven quickly reaches tem-

perature, it is not usually necessary to

preheat the oven although you may

find that you need to allow an extra 5-

7 minutes on cooking times. For reci-

pes which require higher tempera-

tures, best results are achieved if the

oven is preheated first, e.g. bread,

pastries, scones, souffles, etc.

z Lower Temperatures

Fan oven cooking generally requires

lower temperatures than conven-

tional cooking.

Follow the temperatures recom-

mended in the cooking chart. Re-

member to reduce temperatures by

about 20°C-25°C for your own reci-

pes which use conventional cooking.

z Even Heating for Baking

The fan oven has uniform heating on

all shelf positions. This means that

batches of the same food can be

cooked in the oven at the same time.

However, the bottom shelf may brown

slightly quicker than the upper one.

This is quite usual. There is no mix-

ing of flavours between dishes.

Always cook with the oven

door closed.

When cooking with the fan gas

oven, leave the lid open in

order to avoid overheating.

To use the Fan Gas Oven:

1. Light the oven gas burner as

described in “Using the Gas

Oven”, steps 1 and 2.

2. Upon ignition, turn the “Light-

Grill & Fan” control knob to

position .

The oven fan will start as soon

as the oven cavity reaches the

required cooking temperature.

)

18 electrolux

When using the oven for the first

time

Before using the appliance, remove

all packaging, both inside and

outside the appliance, including the

advertising labels and any protective

film.

When using the oven for the first time:

a) Ignite the gas oven burner and set

the gas oven control knob to "8".

b) allow the oven to run empty for

approximately 45 minutes;

c) open a window for ventilation.

During this time, an unpleasant odour

may be emitted. This is absolutely

normal, and is caused by residues of

manufacturing.

Once this operation is carried out, let

the oven cool down, then clean the oven

cavity with a soft cloth soaked in warm

soapy water.

This procedure should be repeated with

the grill function for approximately

5-10 minutes.

Before cooking for the first time, carefully

wash the oven accessories.

To open the oven door, always

catch the handle in its central

part.

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When the electricity

is first switched on,

the display will show

12.00 and the time

indicator neon will

flash.

The electronic minute minder

Press the increase

button until the

correct time is

showing.

If necessary press

the decrease button

to help set the

correct time.

5 sec

The time indicator

neon will flash for

5 seconds then go

out.

The increase and decrease

control buttons operate slowly at

first and then more rapidly. They

should be pressed separately.

In the event of an interuption of the

electricity supply, the clock will stop and

you will not be able to use the main oven.

This oven has a 24-hour clock.

To set the countdown

The ‚Countdown‘ gives an audible

reminder at the end of any period of

cooking.

Press the selector control button until

the countdown indicator neon is

illuminated and the display reads 0.00

Press the increase button. Release the

button once the interval to be timed is

reached e.g. 30 minutes.

20 electrolux

If necessary press

the decrease button

to achieve the

correct time

interval.

This must be

completed within 5

seconds of first

pressing the selector

control button.

To cancel the countdown

The sound and the

countdown indicator neon

can be stopped by

pressing any button, then

the display reverts to the

time of day

During the operation

of the countdown the

remaining time period

will show in the

display

At the end of the timed

period a sound will be

heard intermittently and

the countdown indicator

neon will flash for up to 2

minutes.

Press the selector

control button until

the countdown

indicator neon

flashes.

Press the decrease

button until 0.00 is

shown in the

display.

The countdown

indicator neon will

continue to flash for

a few seconds and

then return to the

time of day.

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Electrolux EKG603300X, EKG603300W Руководство пользователя

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