5
l
Ensure the goblet is securely attached
to the base and when removing from the
appliance, guide the base and ensure it is
removed together with the goblet.
l
Ensure that the lid and filler cap are
securely in place before every blending
operation.
l
Always ensure that the vents in the filler
cap are clear before every blending
operation g.
l
When fitting the lid to the goblet always
ensure that the lid and goblet rim are
clean and dry to ensure a good seal and
prevent spillage.
l
This appliance conforms to EC
Regulation 1935/2004 on materials
and articles intended to come into
contact with food.
Use the blender for soups, drinks,
pâtés, mayonnaise, breadcrumbs,
biscuit crumbs, chopping nuts and
crushing ice.
before using your Kenwood
attachment for the first time
Wash the parts: see ‘cleaning’.
key
a filler cap
b lid
c goblet
d sealing ring
e blade unit
f base
g vents
h stir stick (KAH359GL only)
to use your blender
1 Fit the sealing ring d into the
blade unit e - ensuring the seal is
located correctly. Leaking will
occur if the seal is damaged
or not fitted correctly.
2 Fit the blade unit e into the base
f.
3 Then screw the goblet onto the
base – ensuring the blade base is
fully tightened 2.
4 Put your ingredients into the
goblet.
5
Fit the lid by pushing down
until secure. (Ensure one of the
protrusions on the lid fits over the
spout on the goblet.)
6 Place the filler cap into the lid and
push down to secure.
7 Remove the high speed outlet
cover 3.
8 Place the blender over the outlet,
turn clockwise and at the same
time push down until the unit
engages 4. Then turn further
clockwise until the attachment
locks into position.
9 Switch to the required speed (refer
to the recommended usage chart).
10 Once the desired consistency has
been achieved, switch off and
remove the blender supporting it
with both hands.
