Electrolux EOB33200X Руководство пользователя

user manual

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Инструкция по

эксплуатации

Oven

Φούρνος

Духовой шкаф

EOB33200

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CONTENTS

Safety information 2

Product description 5

Before first use 5

Daily use 6

Clock functions 7

Using the accessories 8

Additional functions 9

Helpful hints and tips 9

Care and cleaning 13

What to do if… 16

Technical data 17

Installation 17

Environment concerns 18

Subject to change without notice

SAFETY INFORMATION

Before the installation and use, read this

manual carefully:

•For your personal safety and the safety of

your property

• For the respect of the environment

• For the correct operation of the appli-

ance.

Always keep these instructions with the ap-

pliance also if you move or sell it.

The manufacturer is not responsible if incor-

rect installation or use results in damage.

CHILDREN AND VULNERABLE

PEOPLE SAFETY

• This appliance can be used by children

aged from 8 years and above and per-

sons with reduced physical, sensory or

mental capabilities or lack of experience

and knowledge if they have been given

supervision or instruction concerning use

of the appliance in safe way and under-

stand the hazards involved. Children shall

not play with the appliance.

• Keep all packaging away from children.

There is the risk of suffocation or physical

injury.

• WARNING: Keep children and animals

away from the appliance when the door

is open or the appliance is in the opera-

tion, because it becomes hot. There is

the risk of injury or other permanent disa-

bility.

• If the appliance has Child Lock or Key

Lock (Control Lock) function, use it. It

prevents children and animals from acci-

dental operation of the appliance.

GENERAL SAFETY

• Do not change the specifications of this

appliance. There is the risk of injury and

damage to the appliance.

• Do not let the appliance stay unattended

during operation.

• Switch off the appliance after each use.

INSTALLATION

• Only an approved electrician can install

and connect the appliance. Contact an

approved service centre. This is to pre-

vent the risks of structural damage or

physical injury.

• Make sure that the appliance is not dam-

aged because of transport. Do not con-

nect a damaged appliance. If necessary,

contact the supplier.

• Remove all packaging, stickers and lay-

ers from the appliance before first use.

Do not remove the rating plate. It can in-

validate the guarantee.

• Fully obey the laws, ordinances, direc-

tives and standards in force in the coun-

try where you use the appliance (safety

regulations, recycling regulations, electri-

cal or gas safety rules etc.).

• Make sure that the appliance is discon-

nected from the power supply during the

installation.

• Be careful when you move the appliance.

The appliance is heavy. Always use safe-

ty gloves. Do not pull the appliance by

the handle.

• The electrical installation must have an

isolation device which lets you discon-

nect the appliance from the mains at all

2 electrolux

poles. The isolation device must have a

contact opening width of minimum 3

mm.

• You must have correct isolation devices:

line protecting cut-outs, fuses (screw

type fuses removed from the holder),

earth leakage trips and contactors.

• The shock protection parts must be fixed

in such a way that they cannot be un-

done without tools.

• Some parts of the appliance carry cur-

rent. Close the appliance with furniture

and make sure that there are no free

spaces. It prevents electrical shock be-

cause you cannot accidentally touch

dangerous parts.

• Before the installation, make sure that the

kitchen cabinet has the recess dimen-

sions applicable.

• Make sure that the appliance is installed

below and adjacent safe structures.

• Keep the minimum distances to the other

appliances and units.

• Install the appliance with its back and

one side close to the higher appliance.

The other side must be close to appli-

ance with the same height.

• The appliance cannot be positioned on a

base.

ELECTRICAL CONNECTION

• The appliance must be earthed.

• Make sure that the electrical data on the

rating plate agree with your domestic

power supply.

• Information on the voltage is on the rating

plate.

• Always use a correctly installed shock-

proof socket.

• When you connect electrical appliances

to mains sockets, do not let cables touch

or come near the hot appliance door.

• Do not use multi-way plugs, connectors

and extension cables. There is the risk of

fire.

• Do not replace or change the mains ca-

ble. Contact the service centre.

• Make sure not to squash or cause dam-

age to the mains plug (if applicable) and

cable behind the appliance.

• Make sure that the mains connection is

accessible after the installation.

• Do not pull the mains cable to disconnect

the appliance. Always pull the mains plug

– if applicable.

USE

• The appliance is only for domestic use.

Do not use the appliance for commercial

and industrial use.

• Only use the appliance for domestic

cooking tasks. This is to prevent physical

injury to persons or prevent damage to

property.

• Do not use the appliance as a work sur-

face or storage surface.

• Do not put flammable products or items

that are wet with flammable products,

and/or fusible objects (made of plastic or

aluminium) in, near or on the appliance.

There is the risk of explosion or fire.

• The interior of the appliance becomes hot

during use. There is the risk of burns. Do

not touch the heating elements in the ap-

pliance. Use gloves when you insert or

remove the accessories or pots.

• Be careful when you remove or install the

accessories to prevent damage to the

oven enamel.

• Always stay away from the appliance

when you open the door while the appli-

ance is in operation. Hot steam can re-

lease. There is the risk of skin burns.

• Discoloration of the enamel has no effect

on the performance of the appliance so it

is not a defect in the sense of the warran-

ty law.

• To prevent damage or discoloration to

the enamel:

– Do not put any objects directly on the

appliance floor and do not cover it with

aluminium foil.

– Do not put water directly into the hot

appliance.

– Do not keep moist dishes and food in

the appliance after you finish the cook-

ing.

• Do not use this appliance if it is in contact

with water. Do not operate the appliance

with wet hands.

• Do not apply pressure on the open door.

• Always close the appliance door when

you cook, even while grilling.

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CARE AND CLEANING

• Before maintenance, switch off the appli-

ance and disconnect the appliance from

the power supply.

• Before maintenance, make sure that the

appliance is cold. There is the risk of

burns. There is the risk that the glass

panels can break.

• Keep the appliance clean at all times. A

build-up of fats or other foodstuff can re-

sult in a fire.

• Regular cleaning prevents the surface

material from deteriorating

• Use a deep baking tray for very moist

cakes to prevent that fruit juices cause

stains that can be permanent.

•For your personal safety and the safety of

your property, only clean the appliance

with water and a soap. Do not use flam-

mable products or products that can

cause corrosion.

• Do not clean the appliance with steam

cleaners, high-pressure cleaners, sharp

objects, abrasive cleaning agents, abra-

sive sponges and stain removers

• If you use an oven spray, follow the in-

structions from the manufacturer.

• Do not clean the glass door with abrasive

cleaning agents or metal scraper. Heat

resistant surface of the inner glass can

break and shatter.

• When the door glass panels are dam-

aged they become weak and can break.

You must replace them. Contact the

service centre.

• Be careful when you remove the door

from the appliance. The door is heavy!

• Do not clean catalytic enamel (if applica-

ble).

RISK OF FIRE

• Open the door carefully. The use of ingre-

dients with alcohol can cause a mixture

of alcohol and air. There is the risk of fire.

• Do not let sparks or open flames come

near the appliance when you open the

door.

• Do not put flammable products or items

that are wet with flammable products,

and/or fusible objects (made of plastic or

aluminium) in, near or on the appliance.

OVEN LAMP

• The type of light bulb or halogen lamp

used for this appliance is only for house-

hold appliances. Do not use it for house

lighting.

• If it becomes necessary to replace the

lamp, use one of the same power and

specifically designed for household appli-

ances only.

• Disconnect the appliance from the power

supply before the replacement of the

oven lamp. There is the risk of electrical

shock.

SERVICE CENTRE

• Only an approved engineer can repair or

work on the appliance. Contact an ap-

proved service centre.

• Use only original spare parts.

DISPOSAL OF THE APPLIANCE

• To prevent the risk of physical injury or

damage

– Disconnect the appliance from the

power supply.

– Cut off the mains cable and discard it.

– Discard the door catch. This prevents

children or small animals from being

closed inside of the appliance. There is

the risk of suffocation.

4 electrolux

PRODUCT DESCRIPTION

GENERAL OVERVIEW

1

2

3

4

56

8

7

9

11

10

1

Control panel

2

Knob for the temperature

3

Temperature indicator

4

Electronic programmer

5

Power indicator

6

Knob for the oven functions

7

Ventilation openings

8

Grill

9

Oven lamp

10

Fan

11

Rating plate

OVEN ACCESSORIES

•

Wire shelf

For cookware, cake tins, roasts.

•

Flat baking tray

For cakes and biscuits.

•

Deep roasting pan

To bake and roast or as pan to collect

fat.

•

Removable telescopic runners

To put shelves or trays on it.

BEFORE FIRST USE

Warning! Refer to "Safety information"

chapter.

INITIAL CLEANING

• Remove all parts from the appliance.

• Clean the appliance before first use.

Important! Refer to chapter "Care and

Cleaning".

SETTING THE TIME

The oven only operates after time set.

When you connect the appliance to the

electrical supply or in case of a power cut,

the Time function indicator flashes automat-

ically.

To set the current time use " + " or " - "

button.

electrolux 5

After approximately 5 seconds, the flashing

stops and the display shows the time of

day set.

For time change you must not set an

automatic function (Duration

or End

) at the same time.

PREHEATING

This is to burn off any residue from the cavi-

ty surface. Accessories can become more

hot than in normal use. During this period

an odour and smoke can be emitted. This

is normal. Make sure the airflow is sufficient.

Set the

function for 1 hour.

DAILY USE

Warning! Refer to "Safety information"

chapter.

To use the appliance, push the control

knob. The control knob comes out.

ACTIVATING AND DEACTIVATING THE

APPLIANCE

1. Turn the knob for the oven functions to

an oven function.

The power indicator comes on while

the appliance operates.

2. Turn the knob for the temperature to a

temperature.

The temperature indicator comes on

while the temperature in the appliance

increases.

3. To deactivate the appliance, turn the

knob for the oven functions and the

knob for the temperature to the Off po-

sition.

OVEN FUNCTIONS

Oven function Application

Off position The appliance is off.

Conventional

Cooking

To bake and roast on one oven level. The top and bottom heating el-

ements operate at the same time.

Fan Cooking

To roast or roast and bake food with the same cooking temperature,

on more than one shelf, without flavour transference. Set the oven

temperature 20-40 °C lower than for Conventional Cooking.

Inner Grill

To grill flat food items in small quantities in the middle of the shelf. To

make toast.

Full Grill

To grill flat food items in large quantities. To make toast. The full grill

element operates.

Pizza

To make pizza, quiche or pie. Set the oven temperature 20-40 °C

lower than for Conventional Cooking.

Bottom Heating El-

ement

To bake cakes with crispy or crusty bottom. Only the bottom heating

element operates.

6 electrolux

ELECTRONIC PROGRAMMER

1 2 3

456

1

Function indicators

2

Time display

3

Function indicators

4

Button +

5

Selection button

6

Button -

CLOCK FUNCTIONS

Clock function Application

Time of day To set, change or check the time of day.

Minute Minder To set a countdown time. An acoustic signal sounds after the time

period is completed. This function has no effect on the opera-

tion of the oven.

Duration To set how long the appliance must operate.

End To set when the appliance must be deactivated.

You can use Duration and End at

the same time to set the time when the

appliance must be activated and then

deactivated. First set Duration

, then

End

.

SETTING THE CLOCK FUNCTIONS

1. Set an oven function and temperature

(not necessary for Minute Minder).

2. Push the Selection button again and

again until the indicator for necessary

clock function flashes.

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3.

To set the time for Minute minder

,

Duration

or End , push "+" or "-"

button.

The indicator for related clock function

comes on.

When the time period ends, the indica-

tor for the clock function flashes and an

acoustic signal sounds for 2 minutes.

With the functions Duration and End

the appliance deactivates automati-

cally.

4. Push any button to stop the signal.

5. Turn the knob for the oven function and

the knob for the temperature to the Off

position.

CANCELLING THE CLOCK FUNCTIONS

1. Press the Selection button again and

again until necessary function indicator

flashes.

2. Press and hold button "- ".

The clock function goes out in some

seconds.

USING THE ACCESSORIES

Warning! Refer to "Safety information"

chapter.

TELESCOPIC RUNNERS

Installing telescopic runners

You can put the telescopic runners on each

level.

Make sure that the two telescopic runners

are on the same level.

The stop element that is at one end of the

telescopic runner must point up.

Using telescopic runners

With telescopic runners you can put and re-

move the shelves more easily.

1. Pull out the right and left hand telescop-

ic runners.

°C

2. Put the oven shelf on the telescopic run-

ners and carefully push them in the ap-

pliance.

Make sure you push back the telescopic

runners fully in the appliance before you

close the oven door.

°C

8 electrolux

Caution! Do not clean the telescopic

runners in the dishwasher. Do not

lubricate the telescopic runners.

ADDITIONAL FUNCTIONS

COOLING FAN

When the appliance operates, the cooling

fan switches on automatically to keep the

surfaces of the appliance cool. If you switch

off the appliance, the cooling fan continues

to operate until the appliance cools down.

SAFETY THERMOSTAT

To prevent dangerous overheating (due to

incorrect use of the appliance or defective

components), the oven has a safety ther-

mostat, which interrupts the power supply.

The oven switches back on again automati-

cally, when the temperature drops.

HELPFUL HINTS AND TIPS

• The appliance has four shelf levels. Count

the shelf levels from the bottom of the

appliance floor.

• You can cook different dishes on two lev-

els at the same time. Place the shelves

on level 1 and 3.

• The appliance has a special system

which circulates the air and constantly re-

cycles the steam. With this system you

can to cook in a steamy environment and

keep the food soft inside and crusty out-

side. It decreases the cooking time and

energy consumption to a minimum.

• Moisture can condense in the appliance

or on the glass doors. This is normal. Al-

ways stand back form the appliance

when you open the appliance door while

cooking. To decrease the condensation,

run the appliance for 10 minutes before

cooking.

• Wipe away moisture after every use of

the appliance.

• Do not put the objects directly on the ap-

pliance floor and do not cover the com-

ponents with aluminium foil when you

cook. This can change the baking results

and damage the enamel coating.

BAKING CAKES

• The best temperature for baking cakes is

between 150°C and 200°C.

• Preheat the oven for approximately 10

minutes before baking.

• Do not open the oven door before 3/4 of

the set cooking time is up.

• If you use two baking trays at the same

time, keep one level empty between

them.

COOKING MEAT AND FISH

• Do not cook meat with weight below 1

kg. Cooking too small quantities makes

the meat too dry.

• To keep the red meat well-cooked out-

side and juicy inside set the temperature

between 200°C-250°C.

• For white meat, poultry and fish, set the

temperature between 150°C-175°C.

• Use a dripping pan for very fatty food to

prevent the oven from stains that can be

permanent.

• Leave the meat for approximately 15 mi-

nutes before carving so that the juice

does not seep out.

• To prevent too much smoke in the oven

during roasting, add some water into the

dripping pan. To prevent smoke conden-

sation, add water each time after it dries

up.

COOKING TIMES

Cooking times depend on the type of food,

its consistency, and volume.

Initially, monitor the performance when you

cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware, rec-

electrolux 9

ipes and quantities when you use this appli-

ance.

BAKING AND ROASTING TABLE

CAKES

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Whisked recip-

ies

2 170 2 (1

and 3)

160 45-60 In cake mould

Shortbread

dough

2 170 2 (1

and 3)

160 24-34 In cake mould

Butter-milk

cheese cake

1 170 2 160 60-80 In cake mould 26 cm

Apple cake (Ap-

ple pie)

1 170 2 (1

and 3)

160 100-120 2 cake moulds of 20 cm

on the wire shelf

Strudel 2 175 2 150 60-80 On baking tray

Jam-tart 2 170 2 160 30-40 In cake mould 26 cm

Fruit cake 2 170 2 155 60-70 In cake mould 26 cm

Sponge cake

(Fatless sponge

cake)

2 170 2 160 35-45 In cake mould 26 cm

Christmas

cake/Rich fruit

cake

2 170 2 160 50-60 In cake mould 20 cm

Plum cake 2 170 2 160 50-60

In bread tin

1)

Small cakes 3 170 3 (1

and 3)

160 20-30 On flat baking tray

Biscuits 3 150 3 150 20-30

On flat baking tray

1)

Meringues 3 100 3 100 90-120 On flat baking tray

Buns 3 190 3 180 15-20

On flat baking tray

1)

Choux 3 190 3 180 25-35

On flat baking tray

1)

Plate tarts 3 180 2 170 45-70 In cake mould 20 cm

Victoria sand-

wich

1 or 2 180 2 170 40-55 Left + right in cake mould

20 cm

1) Preheat for 10 minutes.

BREAD AND PIZZA

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

White bread 1 190 1 190 60-70 1-2 pieces, 500 gr one

piece

1)

Rye bread 1 190 1 180 30-45 In bread tin

10 electrolux

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Bread rolls 2 190 2 (1

and 3)

180 25-40 6-8 rolls on flat baking tray

1)

Pizza 1 190 1 190 20-30

On deep roasting pan

1)

Scones 3 200 2 190 10~20

On flat baking tray

1)

1) Preheat for 10 minutes.

FLANS

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Pasta flan 2 180 2 180 40-50 In mould

Vegetable flan 2 200 2 175 45-60 In mould

Quiches 1 190 1 190 40-50 In mould

Lasagne 2 200 2 200 25-40 In mould

Cannelloni 2 200 2 190 25-40 In mould

Yorkshire pud-

ding

2 220 2 210 20-30

6 pudding mould

1)

1) Preheat for 10 minutes.

MEAT

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Beef 2 200 2 190 50-70 On oven shelf and deep

roasting pan

Pork 2 180 2 180 90-120 On oven shelf and deep

roasting pan

Veal 2 190 2 175 90-120 On oven shelf and deep

roasting pan

English roast

beef rare

2 210 2 200 44-50 On oven shelf and deep

roasting pan

English roast

beef medium

2 210 2 200 51-55 On oven shelf and deep

roasting pan

English roast

beef well done

2 210 2 200 55-60 On oven shelf and deep

roasting pan

Shoulder of

pork

2 180 2 170 120-150 On deep roasting pan

Shin of pork 2 180 2 160 100-120 2 pieces on deep roasting

pan

Lamb 2 190 2 190 110-130 Leg

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TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Chicken 2 200 2 200 70-85 Whole on deep roasting

pan

Turkey 1 180 1 160 210-240 Whole on deep roasting

pan

Duck 2 175 2 160 120-150 Whole on deep roasting

pan

Goose 1 175 1 160 150-200 Whole on deep roasting

pan

Rabbit 2 190 2 175 60-80 Cut in pieces

Hare 2 190 2 175 150-200 Cut in pieces

Pheasant 2 190 2 175 90-120 Whole on deep roasting

pan

FISH

TYPE OF DISH

Conventional

cooking

Fan cooking

Cooking

time [min]

Notes

Level

Temp

[°C]

Level

Temp

[°C]

Trout/Sea

bream

2 190 2 (1

and 3)

175 40-55 3-4 fishes

Tuna fish/Sal-

mon

2 190 2 (1

and 3)

175 35-60 4-6 fillets

GRILLING

Preheat the empty oven for 10 mi-

nutes, before cooking.

Quantity Grilling Cooking time in mi-

nutes

TYPE OF DISH Pieces g

level

Temp.

(°C)

1st side 2nd side

Fillet steaks 4 800 3 250 12-15 12-14

Beef steaks 4 600 3 250 10-12 6-8

Sausages 8 / 3 250 12-15 10-12

Pork chops 4 600 3 250 12-16 12-14

Chicken (cut in 2) 2 1000 3 250 30-35 25-30

Kebabs 4 / 3 250 10-15 10-12

Breast of chicken 4 400 3 250 12-15 12-14

Hamburger 6 600 3 250 20-30

Fish Fillet 4 400 3 250 12-14 10-12

Toasted sandwich-

es

4-6 / 3 250 5-7 /

Toast 4-6 / 3 250 2-4 2-3

12 electrolux

PIZZA

Preheat the empty oven for 10 minutes

before cooking.

TYPE OF DISH

Pizza Function

Cooking time in

minutes

NOTES

Level temp.°C

Pizza, large 1 200 15–25 on flat baking tray

Pizza, small 1 200 10–20

on flat baking tray or

on wire shelf

Bread rolls 1 200 15–25 on flat baking tray

Information on acrylamides

Important! According to the newest

scientific knowledge, if you brown food

(specially the one which contains starch),

acrylamides can pose a health risk. Thus,

we recommend that you cook at the lowest

temperatures and do not brown food too

much.

CARE AND CLEANING

Warning! Refer to "Safety information"

chapter.

• Clean the front of the appliance with a

soft cloth with warm water and cleaning

agent.

• To clean metal surfaces use a usual

cleaning agent

• Clean the oven interior after each use.

Thus you can remove dirt more easily

and it does not burn on.

• Clean stubborn dirt with a special oven

cleaner.

• Clean all oven accessories (with a soft

cloth with warm water and cleaning

agent) after each use and let them dry.

• If you have nonstick accessories, do not

clean them using an aggressive agents,

sharp edged objects or dishwasher. It

can destroy nonstick coating!

Stainless steel or aluminium appli-

ances:

Clean the oven door with a wet sponge

only. Dry it with a soft cloth.

Do not use steel wool, acids or abra-

sive materials as they can damage the

oven surface. Clean the oven control

panel with the same precautions

CLEANING THE DOOR GASKET

• Regularly do a check of the door gasket.

The door gasket is around the frame of

the oven cavity. Do not use the appliance

if the door gasket is damaged. Contact

the Service Centre.

• To clean the door gasket refer to the

general information about the cleaning.

SHELF SUPPORT RAILS

Removing the shelf support rails

1. Pull the front of the shelf support rail

away from the side wall.

electrolux 13

2. Pull the rear shelf support rail away

from the side wall and remove it.

Installing the shelf support rails

Install the shelf support rails in opposite se-

quence.

The rounded ends of the shelf support

rails must point to the front!

OVEN CEILING

You can remove the heating element on the

oven ceiling to clean the oven ceiling easily.

Warning! Deactivate the appliance

before you remove the heating

element. Make sure that the appliance

is cold. There is a risk of burns!

1. Remove the screw which holds the

heating element. At first time, use a

screwdriver.

2. Carefully pull the heating element

down.

At this time you can clean the oven ceil-

ing.

Clean the oven ceiling with a soft cloth with

warm water and cleaning agent and let it

dry.

Installing the heating element

1. Install the heating element in opposite

sequence.

Make sure that the heating element is cor-

rectly installed and it does not fall down.

OVEN LAMP

Warning! Be careful when you change

the oven lamp. There is a risk of

electrical shock.

Before you change the oven lamp:

• Deactivate the oven.

• Remove the fuses in the fuse box or de-

activate the circuit breaker.

Put a cloth on the bottom of the oven

to prevent damage to the oven light

and glass cover.

1. Turn the glass cover counterclockwise

to remove it.

2. Clean the glass cover.

3. Replace the oven light bulb with appli-

cable 300°C heat-resistant oven light

bulb.

Use the same oven lamp type.

4. Install the glass cover.

14 electrolux

CLEANING THE OVEN DOOR

The oven door has two panels of glass. You

can remove the oven door and the internal

panel of glass to clean it.

The oven door can close if you try to

remove the internal panel of glass be-

fore you remove the oven door.

Removing the oven door and the glass

panel

1. Open the door fully and hold the two

door hinges.

2. Lift and turn the levers on the two hing-

es.

3. Close the oven door to the first opening

position (halfway). Then pull forward

and remove the door from its seat.

4. Put the door on a soft cloth on a stable

surface.

5. Release the locking system to remove

the internal panel of glass.

electrolux 15

6. Turn the two fasteners by 90° and re-

move them from their seats.

7. Carefully lift (step 1) and remove (step

2) the panel of glass.

Clean the glass panel with water and soap.

Dry the glass panel carefully.

Installing the door and the glass panel

When the cleaning is completed, install the

glass panels and the oven door. Do the

above steps in the opposite sequence.

When you install the panel with a decorative

frame, make sure that the screen-printing

zone looks to the inner side of the door.

Make sure that after the installation the sur-

face of the glass panel frame on the

screen-printing zones is not rough when

you touch it.

Make sure that you install the internal panel

of glass in the seats correctly (refer to the il-

lustration).

WHAT TO DO IF…

Warning! Refer to "Safety information"

chapter.

Problem Possible cause Remedy

The oven does not heat up. The appliance is deactivated. Activate the appliance.

The oven does not heat up. The clock is not set. Set the clock.

The oven does not heat up. The necessary settings are not

set.

Make sure that the settings are

correct.

The oven does not heat up. The fuse in the fuse box is re-

leased.

Do a check of the fuse. If the

fuse is released more than one

time, contact a qualified electri-

cian.

The oven lamp does not oper-

ate.

The oven lamp is defective. Replace the oven lamp.

The display shows 12.00 and

LED.

There was a power cut. Set the clock.

Steam and condensation settle

on the food and in the oven.

You left the dish in the oven for

too long.

Do not keep the dishes in the

oven for longer than 15-20 mi-

nutes after the cooking ends.

16 electrolux

If you cannot find a solution to the problem

yourself, contact your dealer or the service

centre.

The necessary data for the service centre is

on the rating plate. The rating plate is on

the front frame of the oven cavity.

We recommend that you write the data here:

Model (MOD.) .........................................

Product number (PNC) .........................................

Serial number (S.N.) .........................................

TECHNICAL DATA

Voltage 230 V

Frequency 50 Hz

INSTALLATION

Warning! Refer to "Safety information"

chapter.

BUILDING IN

594

2

20

570

590

540

560

50

580

550 min

560÷570

550 min

593

560-570

80÷100

electrolux 17

A

B

ELECTRICAL INSTALLATION

Warning! Only a qualified and

competent person must do the

electrical installation.

The manufacturer is not responsible if

you do not follow safety precautions

from chapter "Safety Information".

This appliance is only supplied with a main

cable.

ENVIRONMENT CONCERNS

The symbol on the product or on its

packaging indicates that this product may

not be treated as household waste. Instead

it should be taken to the appropriate

collection point for the recycling of electrical

and electronic equipment. By ensuring this

product is disposed of correctly, you will

help prevent potential negative

consequences for the environment and

human health, which could otherwise be

caused by inappropriate waste handling of

this product. For more detailed information

about recycling of this product, please

contact your local council, your household

waste disposal service or the shop where

you purchased the product.

Packaging material

The packaging material is environmen-

tally-friendly and recyclable. Plastic

parts are marked with international ab-

breviations such as PE, PS, etc. Dis-

pose of the packaging material in the

containers provided for this purpose at

your local waste management facility.

18 electrolux

Electrolux. Thinking of you.

Μοιραστείτε τη φιλοσοφία μας στο www.electrolux.com

ΠΕΡΙΕΧΌΜΕΝΑ

Πληροφορίες ασφαλείας 19

Περιγραφή προϊόντος 22

Πριν από την πρώτη χρήση 23

Καθημερινή χρήση 23

Λειτουργίες ρολογιού 24

Χρήση των εξαρτημάτων 25

Πρόσθετες λειτουργίες 26

Χρήσιμες συμβουλές 26

Φροντίδα και καθάρισμα 30

Τι να κάνετε αν... 34

Τεχνικά χαρακτηριστικά 35

Εγκατάσταση 35

Περιβαλλοντικά θέματα 36

Υπόκειται αε αλλαγές χωρίς προειδποίηση

ΠΛΗΡΟΦΟΡΊΕΣ ΑΣΦΑΛΕΊΑΣ

Διαβάστε προσεκτικά το παρόν εγχειρίδιο

πριν από την εγκατάσταση και τη χρήση:

• Για την προσωπική σας ασφάλεια και

την ασφάλεια της συσκευής σας

• Για σεβασμό προς το περιβάλλον

• Για τη σωστή λειτουργία της συσκευής.

Φυλάσσετε πάντα αυτές τις οδηγίες μαζί

με τη συσκευή, ακόμη και αν μετακομίσετε

ή την πουλήσετε.

Ο κατασκευαστής

δεν φέρει ευθύνη αν

προκληθεί ζημιά από λανθασμένη εγκατά-

σταση ή χρήση.

ΑΣΦΆΛΕΙΑ ΠΑΙΔΙΏΝ ΚΑΙ ΕΥΠΑΘΏΝ

ΑΤΌΜΩΝ

• Η συσκευή αυτή μπορεί να χρησιμο-

ποιηθεί από παιδιά ηλικίας 8 ετών και

άνω και από άτομα με μειωμένη σωμα-

τική ή πνευματική ικανότητα ή έλλειψη

εμπειρίας και γνώσης, εάν επιβλέπονται

ή έχουν λάβει οδηγίες σχετικά με

τη

χρήση της συσκευής με ασφαλή τρόπο

και κατανοούν τους κινδύνους που ενέ-

χονται. Τα παιδιά δεν πρέπει να παί-

ζουν με τη συσκευή.

• Φυλάσσετε όλα τα υλικά συσκευασίας

μακριά από τα παιδιά. Υπάρχει κίνδυνος

ασφυξίας ή τραυματισμού.

• ΠΡΟΕΙΔΟΠΟΙΗΣΗ: Κρατάτε τα παιδιά

και τα κατοικίδια μακριά από τη συ-

σκευή όταν η

πόρτα είναι ανοικτή ή όταν

η συσκευή βρίσκεται σε λειτουργία, κα-

θότι δημιουργούνται υψηλές θερμοκρα-

σίες. Υπάρχει κίνδυνος τραυματισμού ή

άλλης μόνιμης αναπηρίας.

• Εάν η συσκευή διαθέτει λειτουργία κλει-

δώματος ασφαλείας για την προστασία

των παιδιών ή λειτουργία κλειδώματος

των πλήκτρων, χρησιμοποιήστε την.

Αποτρέπει την ακούσια ενεργοποίηση

της λειτουργίας της συσκευής από

τα

παιδιά και τα κατοικίδια ζώα.

ΓΕΝΙΚΉ ΑΣΦΆΛΕΙΑ

• Μην αλλάζετε τις προδιαγραφές αυτής

της συσκευής. Υπάρχει κίνδυνος τραυ-

ματισμού και βλάβης της συσκευής.

• Μην αφήνετε τη συσκευή χωρίς επιτή-

ρηση όταν μαγειρεύετε.

• Απενεργοποιείτε τη συσκευή μετά από

κάθε χρήση.

ΕΓΚΑΤΆΣΤΑΣΗ

• Μόνο εξουσιοδοτημένος ηλεκτρολόγος

επιτρέπεται να εγκαθιστά και να συνδέει

τη συσκευή. Επικοινωνήστε

με ένα

εξουσιοδοτημένο κέντρο σέρβις. Έτσι

αποτρέπεται ο κίνδυνος κάποιας ζημιάς

στο δομικό μέρος της συσκευής ή ενός

τραυματισμού.

• Βεβαιωθείτε ότι η συσκευή δεν έχει υπο-

στεί ζημιά κατά τη μεταφορά. Μη συν-

δέετε τη συσκευή εάν έχει υποστεί ζη-

μιά. Εάν απαιτείται, επικοινωνήστε με

τον προμηθευτή.

• Αφαιρέστε όλα τα υλικά της

συσκευα-

σίας, τα αυτοκόλλητα και τις ζελατίνες

από τη συσκευή πριν από την πρώτη

χρήση. Μην αφαιρείτε την πινακίδα τε-

χνικών χαρακτηριστικών. Κάτι τέτοιο κα-

electrolux 19

θιστά δυνατή την ακύρωση της εγγύη-

σης.

• Ακολουθήστε πλήρως τη νομοθεσία, τις

διατάξεις, τις οδηγίες και τα πρότυπα

που ισχύουν στη χώρα όπου θα χρησι-

μοποιηθεί η συσκευή (κανονισμοί ασφα-

λείας, κανονισμοί ανακύκλωσης, κανονι-

σμοί ηλεκτρικής ασφάλειας ή ασφάλειας

αερίων κ.λπ.).

• Βεβαιωθείτε ότι η συσκευή δεν είναι

συνδεδεμένη στην ηλεκτρική τροφοδο

-

σία κατά την εγκατάσταση.

• Να είστε προσεκτικοί όταν μετακινείτε τη

συσκευή. Η συσκευή είναι βαριά. Χρησι-

μοποιείτε πάντα γάντια ασφαλείας. Μην

τραβάτε τη συσκευή από τη λαβή.

• Στην ηλεκτρική εγκατάσταση της συ-

σκευής θα πρέπει να προβλέπεται μο-

νωτική διάταξη που θα επιτρέπει την

αποσύνδεση της συσκευής από το δί-

κτυο

ρεύματος από όλους τους πόλους.

Η μονωτική διάταξη πρέπει να έχει ελά-

χιστη απόσταση 3 χιλιοστών μεταξύ των

επαφών.

• Πρέπει να έχετε σωστές διατάξεις απο-

μόνωσης: ασφαλειοδιακόπτες, ασφά-

λειες (βιδωτές ασφάλειες αφαιρούμενες

από την ασφαλειοθήκη), διακόπτες και

ρελέ διαφυγής ρεύματος.

• Τα τμήματα που παρέχουν προστασία

από κτυπήματα πρέπει να τοποθετη-

θούν με

τέτοιον τρόπο ώστε να μην είναι

δυνατή η αφαίρεσή τους χωρίς εργα-

λεία.

• Μερικά τμήματα της συσκευής μεταφέ-

ρουν ρεύμα. Εντοιχίστε τη συσκευή και

σιγουρευτείτε ότι δεν υπάρχουν κενές

αποστάσεις. Αυτό παρέχει προστασία

από ηλεκτροπληξία γιατί δεν μπορείτε

να αγγίξετε ακούσια επικίνδυνα μέρη.

• Πριν από την εγκατάσταση βεβαιωθείτε

ότι το ντουλάπι της κουζίνας

διαθέτει τις

σωστές εσωτερικές διαστάσεις.

• Βεβαιωθείτε ότι οι κατασκευές κάτω από

τις οποίες ή δίπλα στις οποίες εγκαθί-

σταται η συσκευή είναι ασφαλείς.

• Τηρείτε τις ελάχιστες αποστάσεις από

τις άλλες συσκευές και μονάδες.

• Εγκαταστήστε τη συσκευή με την πίσω

πλευρά και τη μια πλευρά της κοντά

στην υψηλότερη συσκευή. Η άλλη

πλευ-

ρά πρέπει να τοποθετηθεί κοντά σε έπι-

πλο με το ίδιο ύψος.

• Αυτή η συσκευή δεν μπορεί να τοποθε-

τηθεί σε βάση.

ΗΛΕΚΤΡΙΚΉ ΣΎΝΔΕΣΗ

• Η συσκευή πρέπει να γειώνεται.

• Βεβαιωθείτε ότι τα ηλεκτρικά δεδομένα

στην πινακίδα τεχνικών χαρακτηριστι-

κών συμφωνούν με την οικιακή σας πα-

ροχή ρεύματος.

• Οι πληροφορίες

για την ηλεκτρική τάση

βρίσκονται στην πινακίδα τεχνικών χα-

ρακτηριστικών.

• Χρησιμοποιείτε πάντα μια σωστά εγκα-

τεστημένη πρίζα με προστασία από την

ηλεκτροπληξία.

• Όταν συνδέετε ηλεκτρικές συσκευές στις

πρίζες, τα καλώδια δεν πρέπει να έρχο-

νται σε επαφή ή να βρίσκονται κοντά

στη ζεστή πόρτα του φούρνου.

• Μη χρησιμοποιείτε πολύπριζα, αντά-

πτορες

και μπαλαντέζες. Υπάρχει ο κίν-

δυνος πυρκαγιάς.

• Μην αντικαθιστάτε ή τροποποιείτε το

καλώδιο ρεύματος. Επικοινωνήστε με το

κέντρο σέρβις.

• Προσέξτε να μη συνθλιβεί ή υποστεί ζη-

μιά το φις (εάν υπάρχει) και το καλώδιο

πίσω από τη συσκευή.

• Βεβαιωθείτε ότι υπάρχει ελεύθερη πρό-

σβαση στη σύνδεση ρεύματος μετά την

εγκατάσταση.

•

Μην τραβάτε το καλώδιο για να απο-

συνδέσετε τη συσκευή. Τραβάτε πάντα

το φις – εάν υπάρχει.

ΠΑΤΉΣΤΕ ΤΟ ΠΛΉΚΤΡΟ

• Η συσκευή προορίζεται μόνο για οικιακή

χρήση. Μη χρησιμοποιείτε τη συσκευή

για εμπορική και βιομηχανική χρήση.

• Χρησιμοποιείτε τη συσκευή μόνο για οι-

κιακές εργασίες μαγειρέματος. Έτσι,

αποτρέπεται ο τραυματισμός ατόμων ή

οι βλάβες

στη συσκευή.

• Μη χρησιμοποιείτε τη συσκευή ως επι-

φάνεια εργασίας ή απόθεσης αντικειμέ-

νων.

• Μην τοποθετείτε μέσα, κοντά ή πάνω

στη συσκευή εύφλεκτα αντικείμενα ή

αντικείμενα εμποτισμένα με εύφλεκτα

υλικά ή/και εύτηκτα αντικείμενα (από

πλαστικό ή αλουμίνιο). Υπάρχει ο κίνδυ-

νος έκρηξης ή πυρκαγιάς.

• Στο εσωτερικό της συσκευής αναπτύσ-

σονται

υψηλές θερμοκρασίες κατά τη

20 electrolux

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Electrolux EOB33200X Руководство пользователя

Electrolux EOB33200X Руководство пользователя

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