Zigmund & Shtain EN 113.722 A Руководство пользователя

USER MANUAL

РУКОВОДСТВО ПОЛЬЗОВАТЕЛЯ

EN 118.511 S, EN 118.511 W, EN 118.511 B, EN 115.622 S,

EN 115.622 W, EN 115.622 B, EN 113.722 X, EN 113.722 A,

EN 115.622 I

2

Dear Customer,

Thank you for relying on this product.

We aim to allow you to optimally and efciently use this environ-

ment-friendly product produced in our modern facilities under precise

conditions with respect to sense of quality in total.

We advise you to read these operating manual thoroughly before using

the oven and keep it permanently so that the features of the built-in oven

you have purchased will stay the same as the rst day for a long time.

NOTE:

This Operating Manual is prepared for multiple models. Your appliance

may not feature some functions specied in the manual.

The product images are schematic.

This product has been produced in modern environment-friendly

facilities without adversely affecting nature.

Products marked with (*) are optional.

"Complies with AEEE Regulation"

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CONTENTS

Important Warnings

4

Introducing The Appliance 6

Technical Specications 7

Installation Of Appliance 7

Important Warnings 13

Control Panel 14

Timer 16

Program Types 21

Cooking Recommendations 22

Cooking Table 22

Using The Oven 23

Replacing Oven Lamp 24

Cleaning Oven Glass 24

Cleaning And Mounting Oven Door 25

Maintenance And Cleaning 26

Steam Cleaning 26

Troubleshooting 27

Environmentally-Friendly Disposal 27

Package Information 27

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IMPORTANT WARNINGS

1. WARNING: To avoid electric shock, ensure that the

appliance circuit is open before changing the lamp.

2. WARNING: All supply circuit connections must be

disconnected before accessing terminals.

3. WARNING: The accessible parts may be hot during use

of grid. Children must be kept away.

4. WARNING: Fire hazard; do not store materials on cook-

ing surface.

5. WARNING: If the surface is cracked, open the appli-

ance circuit to avoid risk of electric shock.

6. WARNING: Appliance and its accessible parts are hot

during operation.

7. Setting conditions of this appliance are specied

on the label.(Or on the data plate)

8. Accessible parts might be hot during use of grill.

Small children should be kept away.

9. WARNING: Appliance is intended for cooking only. It

should not be used for other purposes like heating a room.

10. There are additional protective tools avoiding

contact with oven doors. This part must be attached

when it's likely that there are children around.

11. Do not use steam cleaners to clean the appliance.

12. NEVER try to put out the re with water. Only

shut down the appliance circuit and then cover the

ame with a cover or a re blanket.

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13. Hard and abrasive cleaners or hard metal scrap-

ers should not be used to clean the oven glass door,

as these can scratch the surface and cause breaking.

14. Ensure that door is fully closed after food is

placed.

15. Children under 8 years of age should be kept away,

if they cannot be monitored continuously.

16. Touching the heating elements should be avoided.

17. This appliance can be used by children over 8

years of age, people with physical, hearing or mental

challenges or people with lack of experience or knowl-

edge; as long as control is ensured or information is

provided regarding the dangers.

18. The appliance hasn't been designed for opera-

tion with an external time or a separate remote control

system.

19.This device has been designed for domestic use.

20. Cleaning and user maintenance can't be made

by children without adult supervision.

21. Children must not play with the appliance. Clean-

ing and user maintenance shouldn't be made by chil-

dren unless they are older than 8 years old and under

adult supervision.

22. Make sure that children at and under 8 can't reach

appliance and appliance cable.

23. Keep curtains, tissue paper or combustible (in-

ammable) materials away from appliance before

starting to use it. Do not place inammable or

combustible materials in or on the appliance.

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INTRODUCING THE APPLIANCE

1.Control Panel 4.In Tray Wire Grill

2.Deep Tray* 5.Standard Tray

3.Roast Chicken Skewer* 6.Oven door

7. Lamp

8. In Tray Wire Grill

9. Standard Tray

1

2

3

4

5

6

7

8

9

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7

TECHNICAL SPECIFICATIONS

SPECIFICATIONS 60 cm Built-In Oven

Lamp Power

15W

Thermostat

40-240 / Max °C

Lower Heater

1200W

Upper Heater

1000W

Turbo Heater

1800W

Grill Heater Small Grill 1000W Big Grill 2000W

Supply Voltage 220V-240V 50/60 Hz

Technical specications can be changed without prior notice to improve

product quality.

The values provided with the appliance or its accompanying documents

are laboratory readings in accordance with the respective standards.

These values may differ depending on the use and ambient conditions.

Figures in this guide are schematic and may not be exactly match your

product.

INSTALLATION OF APPLIANCE

Ensure that electrical installation is suitable for operationalising the

appliance. If not, call an electrician and plumber to make necessary

arrangements. Manufacturing rm can't be hold responsible for damages

to arise due to operations by unauthorized people and product warranty

becomes void.

WARNING: It is customer's responsibility to prepare the location the

product shall be placed on and also have power utility prepared.

WARNING: The rules about electrical local standards must be adhered to

during product installation.

WARNING: Check for any damage on the product before installing it.

Do not have product installed if it's damaged. Damaged products pose

danger for your safety.

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Important Warnings for Installation:

Cooling fan shall take extra steam out

and prevent outer surfaces of appliance

from overheating during operation of

oven. This is a necessary condition for

better appliance operation and better

cooking.

Cooling fan shall continue operation

after cooking is nished. Fan shall

automatically stop after cooling is com-

pleted.

A clearance must be left behind the enclosure where you'll place the

appliance for efcient and good operation. This clearance shouldn't be

ignored as it's required for ventilation system of the appliance to operate.

Right Place For Installation

Product has been designed to be mounted to worktops procured from

market. A safe distance must be left between the product and kitchen

walls or furniture. See the drawing provided on the next page for proper

distances. (values in mm).

• Used surfaces, synthetic laminates and adhesives must be heat re-

sistant. (minimum 100°C).

• Kitchen cupboards must be level with product and secured.

• If there is a drawer below the oven, a rack must be placed between

oven and drawer.

WARNING: Do not install the product next to refrigerators or coolers. The

heat emitted by the product increases the energy consumption of cooling

devices.

WARNING: Do not use door and/or handle to carry or move the product.

Figure 1

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60 cm Built-In Oven Installation and Mounting

Place of use for product must be located before starting installation.

Product mustn't be installed in places which are under the effect of

strong air ow.

Carry the product with minimum two people. Do not drag the product so

that oor isn't damaged.

Remove all transportation materials inside and outside the product.

Remove all materials and documents in the product.

Installation Under Counter

Cabin must match the dimensions provided in Figure 2.

A clearance must be provided at the rear part of the cabin as indicated

in the gure so that necessary ventilation can be achieved.

After mounting, the clearance between lower and upper part of the

counter is indicated in Figure 5 with "A". It's for ventilation and shouldn't

be covered.

Installation In An Elevated Cabinet

Cabin must match the dimensions provided in Figure 4.

The clearances with the dimensions indicated in the gure must be pro-

vided at the rear part of cabin, upper and lower sections so that necessary

ventilation can be achieved.

Installation Requirements

Product dimensions are provided in the Figure 3.

Furniture surfaces for mounting and mounting materials to be used

must have a minimum temperature resistance of 100 °C.

Mounting cabin must be secured and its floor must be plane for product

not to tilt over.

Cabin floor must have a minimum strength that would handle a load of

60 kg.

Placing and Securing the Oven

Place the oven into the cabin with two or more people.

Ensure that oven's frame and front edge of the furniture match

uniformly.

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Supply cord mustn't be under the oven, squeeze in between oven and

furniture or bend.

Fix the oven to the furniture by using the screws provided with the

product. Screws must be mounted as shown in Figure 5 by passing them

through plastics attached to frame of the product. Screws mustn't be

overtightened. Otherwise, screw sockets might be worn.

Check that oven doesn't move after mounting. If oven isn't mounted in

accordance with instructions, there is a risk of tilt over during operation.

Electrical Connection

Mounting place of the product must have appropriate electrical instal-

lation.

Network voltage must be compatible with the values provided on type

label of product.

Product connection must be made in accordance with local and nation-

al electrical requirements.

Before starting the mounting disconnect network power. Do not connect

the product to network until its mounting is completed.

Mounting

Figure 2

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11

560

600

35

500

30

555

545

595

565

22

Figure 3

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12

590

550

560

35

500

30 30

Figure 4

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13

IMPORTANT WARNINGS

Electrical Connection and Safety

This oven must be installed and connected to its place correctly

according to manufacturer instructions and by an authorized service.

Appliance must be installed in an oven enclosure providing high

ventilation.

Electrical connections of the appliance must be made only via sockets

having earth system furnished in compliance with rules. Contact an

authorized electrician if there is no socket complying with the earthed

system at where appliance will be placed. Manufacturing company is by

no means responsible for damage resulting from connection of

non-earthed sockets to appliance.

Plug of your oven must be earthed; ensure that socket for the plug

is earthed. Plug must be located in a place that can be accessed after

installation.

Your oven has been manufactured as 220-240 V 50/60 Hz. AC power

A

Figure 5

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supply compliant and requires a 16 Amp fuse. If your power network

is different that these indicated values, refer to an electrician or your

authorized service.

When you need to replace the electrical fuse, please ensure that

electrical connection is made as follows:

• Phase (to live terminal) brown cable

• Blue cable to neutral terminal

• Yellow-green cable to earth terminal

Oven disconnecting switches must be in an accessible place for nal

user while oven is in its place.

Power supply cable (plug in cable) mustn't touch hot parts of the appliance.

If supply cord (plug in cable) is damaged, this cord must be replaced

by the importer or its service agent or an equally competent personnel to

prevent a hazardous situation.

CONTROL PANEL

Adjustment can be made only when button is popped for models with

pop-up button.

Make sure that button is popped by pressing on the

button as shown in the gure at left side.

You can make necessary adjustments by turning

right or left when button is popped enough.

EN 118

Mechanical Panel Visual

C

40

70

80

120

180

220

240

max

EN 115

Digital Panel Visual

Figure 6 *

Figure 7*

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15

Thermostat Button: Helps to set cooking tempera-

ture of the food to be cooked in the oven. You can

set the desired temperature by turning the button

after placing the food into the oven. Check cooking

table related to cooking temperatures of different

foods.

*Mechanical Timer Button: Helps to set time for the

food to be cooked in the oven. Timer de-energizes

the heaters when set time expires and warns you

by ringing. See cooking table for cooking times.

Program Button: Helps to set with which heaters the

food placed in oven will be cooked. Heater program

types in this button and their functions are stated

below. Every model might not have all heater types

and thus program types of these heaters.

Figure 8

Figure 9

Figure 10

EN 118

EN 115

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SCREEN SYMBOLS

Automatic cooking Status Indication

• On: Full or Semi auto-cooking active

• Flashing: Auto cooking completed or power on condition

• Off: No auto cooking active

Oven Status Indication

• On: Timer relay is closed – cooking or ready for cooking

• Off: Timer relay is open – no cooking

Manual Cooking Status Indication

• On: Manual cooking

• Off: Auto cooking ( auto symbol is on)

Semi Automatic Cooking Adjustment Mode Indication

• Flashing: Cooking duration adjustment mode , adjustment possible

by + or – buttons

Full Automatic Cooking Adjustment Mode Indication

• Flashing = End of cooking Time adjustment mode, adjustment possible

by + or – buttons

Minute Minder Status Indication

• ON: Minute minder alarm active

• Flashing: Minute minder adjustment mode , adjustment possible by + or –

buttons OR current minute minder alarm completed

• OFF: Minute minder is not active

Child Lock Indication

• ON: Child Lock is active

• OFF: Child Lock is inactive

Time of Day

Adjustment Button

Minute Minder

Button

Plus Button

Minus Button

Automatic

Cooking Button

Child Lock Button

AU TO

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POWER ON

At power on, oven is inactive, time of day and AUTO symbols are

ashing. The indicated (ashing) time of day is not correct and has to

be adjusted. Press to activate the oven and proceed adjusting the

time of day as below.

TIME OF DAY ADJUSTMENT

Time of Day adjustment is only possible when no cooking program is in

progress. Press to enter the adjustment mode, the double dot symbol

in between hours and minutes digits will start to ash.Using either or

adjust the desired duration. The maximum adjustable duration is

23h 59 minutes. Adjustment mode will be abandoned within 5 seconds

after the last button press or can be terminated immediately by pressing

the .

SETTING THE MINUTE MINDER

With this function, you can adjust a duration in minutes . After the

adjusted time has been elapsed, an alarm sound will be produced.

Press to enter the minute minder adjustment mode, symbol will

start ashing on the screen. Using either or ,adjust the desired

duration . The maximum adjustable duration is 23h 59 minutes. Ad-

justment mode will be abandoned within 5 seconds after the last button

press or can be terminated immediately by pressing the button.

CANCELLING THE MINUTE MINDER

Any active minute minder function can be cancelled by pressing and

holding button for 3 seconds. The symbol on the screen, indicat-

ing the active minute minder function, will dissapear.

CANCELLING THE ALARM BUZZER SOUND

Once the adjusted minute minder duration is elapsed, the buzzer

alarm will start to sound , accompanied by the ashing symbol on the

screen. Any button press will stop the alarm sound and this indication.

If no button is pressed, the alarm sound will end automatically after 7

minutes, but the ashing symbol will go on.

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SEMI AUTOMATIC COOKING

This cooking program is intented to start cooking immediately for a

specied duration. After the oven is set to the desired function and

Temperature via the oven knobs:

1. Press the button, symbol will ash on the screen.

2. Using or buttons, adjust the desired cooking duration.

symbol appears on the screen, whereas disappears.

3. After 5 seconds of the last button press or by pressing twice, the

adjustment is completed. symbol disappears , the display shows

the current time of day.

FULL AUTOMATIC COOKING

This cooking program is intented to perform a delayed cooking by

programming the time of day ,when the food should be ready. In other

words, the oven will start cooking not immediately but will automatically

calculate the time to start cooking.

1. Perform step 1 and 2 of the semi auto cooking as above

(cooking duration adjustment).

2. Press button once again, symbol will start to ash.

3. Using or , program the end of cooking time. symbol will

disappear but symbol will be still present on the screen. This

indicates that an automatic cooking is programmed but cooking

has not started yet.

4. After 5 seconds of the last button press or by pressing , the

adjustment will be completed, symbol disappears from the

screen the display shows the current time of day.

MANUAL MODE

Any automatic cooking in progress , can be cancelled by pressing and

holding button for 3 seconds. symbol will disappear and will

appear. In manual mode, the oven will be active depending on the

status of the oven knobs.

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AUTO COOKING END

After the automatic cooking has been completed, symbol will

be ashing on the screen an the buzzer alarm will sound. Any button

press will stop the alarm sound but the ashing symbol will go on till

button is pressed. The buzzer alarm will sound for 7 minutes if not

stopped.

POWER INTERRUPTS

After any interrupt of mains power, your oven will be inactive after the

power is restored, for safety reasons. After power on, the time of day

digits and symbol will ash and the time of day has to be adjusted

(see : power on).

Note: The ashing symbol indicates that the oven is inactive and

you have to enter the manual mode.

CHILD LOCK

This function is intented to prevent any unauthorized modication of

the timer settings. When this function is active, any button press except

the button itself, will be inactive.

To activate this function , press and hold the button until ap-

pears on the screen, approximately for 3 seconds. To deactivate it, do

the same until the symbol disappears.

Note: Any alarm sound can be stopped by any button press, even the

child lock function is active.

PROGRAMMABLE OPTIONS

Alarm tone:

Whenever no adjustment mode is active, pressing and holding the

button will result in the currenly valid buzzer tone being produced. By

releasing and pressing the same button again, you may scroll through 3

available buzzer tones. The last heard buzzer tone will be automatically

recorded as the selected tone.

Note: Programmable options are nonvolatile and will be resident after any

power failure.

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- To set time of day: push and turn

- To set the cooking time: turn

CLOCK

To set the time of day, push and turn the shaft counterclockwise. Set

the hands ‘ A ’ et ‘ B ’ in the right position of time of day.

COOKING TIME

Immediate start of cooking and automatic stop of cooking.

Maximum duration : 180 minutes ( 3 hours ).

To set the cooking time, turn the shaft counterclockwise and set the

graduation of the disk ‘ E ’ in front of the index ‘ D ’ of the dial.

The end of cooking is indicated by a bell which stops automatically

after a few minutes, the disk E indicates ‘‘ O ’’ or ‘‘ ’’ (off position).

This bell can be stopped manually by turning the shaft counterclockwise

in order to put the ‘‘ O ’’ or ‘‘ ’’ of the disk ‘ E ’ in front of the index ‘ D ’.

MANUAL POSITION

The manual position ‘ I ’ or ‘‘ ’’ must be set manually to operate the AT.

To set the manual position, turn the shaft counterclockwise to position

the ‘ I ‘ or ‘‘ ’’ in front of the index ‘ D ’. ( off position ), turn the shaft

clockwise.

Minute Hand (A)

Index (D)

Cooking Time (E)

Hour Hand (B)

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