Kuppersberg FQ 601 B Руководство пользователя

TECHNICAL PASSPORT

ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ

GAS HOB

ГАЗОВЫЕ ВАРОЧНЫЕ ПОВЕРХНОСТИ

FQ 601, FQ 602, FQ 62, FQ 63, TS 63

2

TECHNICAL PASSPORT ENGLISH

Gas hob

PREFACE.............................................................................................................3

SAFETY INSTRUCTIONS...................................................................................3

INSTALLATION...................................................................................................4

CHILD AND PEOPLE SAFETY............................................................................4

DURING USE......................................................................................................5

CLEANING AND SERVICE..................................................................................6

ENVIRONMENTAL INFORMATION...................................................................6

DESCRIPTION OF THE APPLIANCE..................................................................7

HOW TO USE THE APPLIANCE..........................................................................7

SAFETY AND ENERGY SAVING ADVICE...........................................................9

CLEANING AND MAINTENANCE.....................................................................10

USING INSTRUCTIONS....................................................................................12

POSITIONING...................................................................................................13

INSTALLING THE APPLIANCE........................................................................14

GAS CONNECTION...........................................................................................15

GAS SPECIFITION............................................................................................16

ELECTRICAL CONNECTION............................................................................16

GAS ADJUSTMENT...........................................................................................16

TROUBLE SHOOTING......................................................................................18

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ENGLISH TECHNICAL PASSPORT

Gas hob

PREFACE

Thank you for choosing our gas

cooktop.

To use this appliance correctly and

prevent any potential risk, read these

instructions before using the appliance.

Keep these instructions in a place

where you can nd them easily.

If you are unsure of any of the

information contained in these

instructions, please contact our

customer care centre.

The manufacturer shall not be

responsible for any damages to

persons or property caused by incorrect

installation or use of the appliance.

The appliance has been certied

for use in countries other than those

marked on the appliance.

The manufacturer also reserves

the right to make any modications

to the products as may be considered

necessary or useful, also in the interests

of the user, without jeopardising the

main functional and safety features of

the products themselves.

The appliance is designed for

a domestic environment and not a

commercial one.

SAFETY INSTRUCTIONS

Â Please take the time to read

this Instruction Manual before installing

or using the appliance.

Â This instruction booklet must

be kept with the appliance for any

future reference. If the appliance is sold

or transferred to another person,ensure

the booklet is passed on to the new

user.

Â The manufacturer declines any

liability should these safety measures

not be observed.

Â Read the following contents

thoroughly and ensure you understand

them.

Danger

If gas seems to leak, take the actions

as follow:

Â Do not turn on the light.

Â Do not switch on/off any

electrical appliance and do not touch

any electric plug.

Â Do not use a telephone.

1 Stop using the product and close

the middle valve.

2 Open the window to ventilate.

3 Contact our service centre by using

a phone outside.

* The fuel gas contains mercaptan, so

that you can smell the gas leak (smell

of rotten garlic or egg) even where only

1/1000 of the gas is in the air.

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TECHNICAL PASSPORT ENGLISH

Gas hob

INSTALLATION

Warning

Â This appliance shall be installed

in accordance with regulations in force

and only used in a well ventilated space.

Â Prior to installation,ensure that

the gas and electrical supply complies

with the type stated on the rating plate.

Â Where this appliance is installed

in marine craft or in caravans, it should

not be used as a space heater.

Â The gas pipe and electrical

cable must be installed in such a way

that they do not touch any parts or the

appliance.

Caution

Â This appliance should be

installed by a qualied technician or

installer.

Â The adjustment conditions for

this appliance are stated on the label or

data plate.

Â Remove all packaging before

using the appliance.

Â After unpacking the appliance,

make sure the product is not damaged

and that the connection cord is in perfect

condition. Otherwise, contact the dealer

before installing the appliance.

Â The adjacent furniture and

all materials used in the installation

must be able to withstand a minimum

temperature of 85° C above the ambient

temperature of the room it is located in,

whilst in use.

Â In the event of burner ames

being accidentally extinguished, turn off

the burner control and do not attempt

to re-ignite the burner for at least one

minute.

Â The use of a gas cooking

appliance results in the production of

heat and moisture in the room in which

it is installed. Ensure that the kitchen is

well ventilated: keep natural ventilation

holes open or install a mechanical

ventilation device (mechanical extractor

hood).

Â Prolonged intensive use of

the appliance may call for additional

ventilation, for example opening of a

window, or more effective ventilation,

for example increasing the level of

mechanical ventilation where present.

CHILD AND PEOPLE

SAFETY

Warning

Â Do not allow children to

play near or with the appliance. The

appliance gets hot when it is in use.

Â Children should be kept away

until it has cooled.

Caution

Â This appliance is designed to be

operated by adults.

Â Children can also injure

themselves by pulling pans or pots off the

appliance.

Â This appliance is not intended

for use by children or other persons whose

physical, sensory or mental capabilities

or lack of experience and knowledge

prevents them from using the appliance

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ENGLISH TECHNICAL PASSPORT

Gas hob

safety without supervision or instruction

by a responsible person to ensure that

they can use the appliance safety.

DURING USE

Warning

Â Only use the appliance for

preparing food.

Â Do not modify this appliance.

Burner panel is not designed to operate

from an external timer or separate

remote control system.

Â The use of a gas cooking

appliance results in the production of

heat and moisture in the room in which

it is installed. Ensure that the kitchen is

well ventilated: keep natural ventilation

holes open or install a mechanical

ventilation device (mechanical extractor

hood).

Â Do not use large cloths, tea

towels or similar as the ends could

touch the fames and catch re.

Â Never leave the appliance

unattended when cooking.

Â Do not use this appliance if

it comes in contact with water. Do not

operate this appliance with wet hands.

Â The heating and cooking surfaces

of the appliance become hot when they

are in use, take all due precautions.

Â Unstable or misshapen pans

should not be used on the appliance as

they can cause an accident by tipping or

spillage.

Â Do not use or store fammable

materials in the storage drawer near

this appliance.

Â Perishable food, plastic items

and aerosols may be affected by heat

and should not stored aboye or below

the appliance.

Â Do not spray aerosols in the

vicinity of this appliance while it is in

operaiton.

Â Ensure the control knobs are in

the ‘0’ position when not in use.

Caution

Â This appliance is intended for

domestic cooking only.|t is not designed

for commercial or industrial purposes.

Â Prolonged intensive use ofthe

appliance may call for additional

ventilation,for example opening ofa

window, or increasing the level of

mechanical ventilation where present.

Â Use heat-resistant pot holders

or gloves when handling hot pots and

pans.

Â Do not let pot holders come

near open ames when lifting cookware.

Â Take care not to let pot holders

or gloves get damp or wet, as this causes

heat to transfer through the material

quicker with the risk of burning yourself.

Â Only ever use the burners after

placing pots and pans on them. Do not

heat up any empty pots or pans.

Â Never use plastic or aluminium

foil dishes on the appliance.

Â When using other electrical

appliances, ensure the cable does not

come into contact with the appliance

surfaces of the cooking appliance.

Â If you have any mechanical

parts eg. an artical heart in your

body, consult a doctor before using the

appliance.

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TECHNICAL PASSPORT ENGLISH

Gas hob

Â Do not use a tea towel or similar

materials in place of a pot holder.Such

cloths can catch fre on a hot burner.

Â When using glass cookware,

make sure it is designed for top plate

cooking. If the surface is made of glass-

cracked, switch off the appliance to

avoid defeat electrocution.

Â To minimise the possibility of

burns, ignition of ammable materials

and spillage, turn cookware handles

toward the side or center of the top

plate without extending over adjacent

burners.

Â Always turn burner controls off

before removing cookware.

Â Carefully watch foods being

fried at a high ame setting.

Â Always heat fat slowly and

watch as it heats.

Â Foods for frying should be as

dry as possible. Frost on frozen foods or

moisture on fresh foods can cause hot

fat to bubble up and overthe sides of

the pan.

Â Never try to move a pan of hot

fat,especia||y a deep fat fryer.Wait until

the fat is completely cool.

CLEANING AND SERVICE

Warning

Â Never use abrasive or caustic

cleaning.

Â This appliance should only

be repaired agents or serviced by an

authorised Service Engineer and only

genuine approved spare parts should

be used.

Caution

Â Before attempting to clean the

appliance, it should be disconnected

from the mains and cooled.

Â You should not use a steam

jet or any other high pressure cleaning

equipment to clean the appliance.

ENVIRONMENTAL

INFORMATION

Â After installation, please

dispose of the packaging with due

regard to safety and the environment.

Â When disposing of an old

appliance, make it unusable, by cutting

offthe cable.

Correct Disposal of This

Product (Waste Electrical &

Electronic Equipment)

Â This marking shown on the

product or its literature, indicates that

it should not be disposed with other

household wastes at the end of its

working life. To prevent possible harm

to the environment or human health

from uncontrolled waste disposal,

please separate this from other types

ofwastes and recycle it responsibly

to promote the sustainable reuse of

material resources.

Â Household users should

contact either the retailer where they

purchased this product, or their local

government offce, for details of where

and how they can take this itemfor

environmentally safe recycling.

Â Business users should contact

their supplier and check the terms and

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ENGLISH TECHNICAL PASSPORT

Gas hob

Bracket (4)

Screw (2)

Instruction

Manual (1)

Injector (4)

Sponge (2)

conditions of the purchase contract.

This product should not be mixed with

other commercial wastes for disposal.

DESCRIPTION OF THE

APPLIANCE

Аccessories:

Top Plate Glass/ Stainless Steel

Dimension

(W х D)

520 х 590

Ignition

device

Continuous

Ignition Type

Gas

Connection

G1/2, thread

Electric

supply

220-240Vac,

50Hz-60Hz

Burner

Feature

Auxil-

iary (1)

Semi-

rapid(2)

Rapid

or

WOK(1)

Auxil-

iary (1)

Semi-

rapid(2)

WOK(1)

Auxil-

iary (1)

Semi-

rapid(2)

WOK(1)

∑Qn

7,00 kW 8,30 kW 8,10 kW

FQ 601

FQ 602

FQ 62

FQ 63 B

FQ 63 W

TS 63 X

HOW TO USE THE

APPLIANCE

The following symbols will appear

on the control panel, next to each

control handle:

Black circle: gas off

Large ame:

maximum setting

Small ame:

minimum setting

Â The minimum setting is at the

end of the anti-clockwise rotation of

the control handle.

Â All operation positions must

be selected between the maximum and

minimum position. .

Â The symbol on the control

panel,next to the control handle will

indicate which burner it operates.

Automatic ignition with ame

failure safety device

The appliance is tted with a ame

failure safety device on each burner,

which is designed to stop the ow of

gas to the burner head in the event of

the ame going out.

Automatic ignition with ame failure

safety device

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TECHNICAL PASSPORT ENGLISH

Gas hob

Â The appliance is tted with a

ame failure safety device on each

burner, which is designed to stop the

ow of gas to the burner head in the

event of the ame going out.

To ignite a burner:

Â Press in the control knob of

the burner that you wish to light and

turn it anti-clockwise to the maximum

position.

Â If you keep the control knob

depressed, the automatic ignition for

the burner will operate.

Â You should hold down the

control knob for 15 seconds after the

ame on the burner has lit. If after 15s

the burner has not lit, stop operating

the device and open the compartment

door and/or wait at least 1 min before

attempting a further ignition of the

burner.

Â After this 15-second interval, to

regulate the ame you should continue

turning the control knob anti-clockwise

until the ame is at a suitable level.

The operating position MUST be at a

position between the maximum and

minimum position.

Â To switch the burner off, turn

the control knob fully clockwise to the

gas off position.

Â In case of power failure, the

burners can be lit by carefully using a

match.

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ENGLISH TECHNICAL PASSPORT

Gas hob

SAFETY AND ENERGY SAVING ADVICE

The diameter of the bottom of the pan should correspond to that of the burner.

NO YES

Do not use small diameter cookware on

large burners.

The ame should never come up the

sides of the cookware.

Always use cookware

that is suitable for each

burner, to avoid wasting

gas and discolouring the

cookware.

Avoid cooking without a lid or with

the lid half off - as this wastes

energy

Place a lid on the cook-

ware.

Do not use a pan with a convex or con-

cave bottom.

Only use pots,saucepans

and frying pans with a

thick,at bottom.

Do not place cookware on one side of

a burner,as it could tip over.

Always place the cook-

ware right over the

burners,not to one side.

Do not use cookware with a large

diameter on the burners near the

controls,which when placed on the

middle of the burner may

touch the controls or be so close to

them that they increase the tempera-

ture in this area and may cause damage.

Never place cookware directly on top

of the burner.

Place the cookware on

top of the trivet.

Do not place anything, eg.ame tamer,

asbestos mat, between pan and pan sup-

port as serious damage to the appliance

may result.

Do not use excessive weight and do not

hit the cooktop with heavy objects.

Handle cookware care-

fully when they are on

the burner.

BURNERS

PANS

min. max.

Auxiliary 140 mm 160 mm

Semi-Rapid 160 mm 180 mm

Rapid, WOK 180 mm 200 mm

Do not use cookware that

overlaps the edge of the burner.

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TECHNICAL PASSPORT ENGLISH

Gas hob

Caution

Â НIt is not recommended to use

roasting pans,frying pans or grill stones

heated simultaneously on several

burners because the resulting heat

build-up may damage the appliance.

Â Do not touch the top plate and

trivet whilst in use for a certain period

after use.

Must Do

Â As soon as a liquid starts

boiling, turn down the ame so that it

will barely keep the liquid simmering.

CLEANING AND

MAINTENANCE

Caution

Â Cleaning operations must only

be carried out when the appliance is

completely cool.

Â The appliance should be

disconnected from your mains supply

before commencing any cleaning

process.

Â Clean the appliance regularly

preferably after each use.

Â Abrasive cleaners or sharp

objects will damage the appliance

surface; you should clean it using water

and a httie washing up liquid.

USABLE

1. Soft cloth

2. Neutral Detergent

UNUSABLE

1. Nylon Brush

2. Edible Oil

3. Abrasive

4. Metal Brush

5. Acidic/Alkali Detergent

6. Thinner/Benzene

Pan support, contra handles

Â Take off the Pan support.

Â Clean these and the control

handles with a damp cloth, washing

up liquid and warm water For smbbon

soiling, soak beforehand.

Â Dry everything with a clean

soft cloth.

Top plate

Â Regularly wipe over the top

plate using a soil cloth well wrung-oul

in warm water to which a little washing

up liquid has been added.

Â Dry the top plate thoroughly

aiier cleaning.

Â Thoroughly remove saltyfoods

or liquids from the hub as soon as

possible to avoid the risk of corrosion.

Â Stainless steel parts of the

appliance may become discoloured over

time This is normal because of the high

temperatures Each time the appliance is

used these parts should be cleaned with a

product that is suitable for stainless steel.

Burners

Â Remove the burner lids and

Flame Spreaders by pulling them

upwards and away from the top plate.

Â Soak them in hot water and a

little detergent or washing up liqui.

Â After cleaning and washing them,

wipe and dry them carefully. Make sure that

the ame holes are clean and completely dry.

Â Wipe the xed parts of the burner

cup with a damp cloth and dry afterwards.

Â Gently wipe the ignition device

and ame supervision device with a

well wrung-out cloth and wipe dry with

a clean cloth.

Â Before placing the burners

back on the top plate, make sure that

the injector is not blocked.

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ENGLISH TECHNICAL PASSPORT

Gas hob

Re-assemble the auxiliary, semi-rapid, rapid and triple-crown burners

as follows*:

1. Place the ame spreader (4) on to the burner cup (5) so that the ignition

device and the ame supervision device extend through their respective holes in

the ame spreader.The ame spreader must click into place correctly.

2. Position the burner lid (1,2,3) ontothe ame speader (4) so that the

retaining pins t into their respective recesses.

*for models with WOK

Caution

Replace parts in the correct order after cleaning.

– Do not mix up the top and bottom.

– The locating pins must t exactly into the notches.

12

TECHNICAL PASSPORT ENGLISH

Gas hob

USING INSTRUCTIONS

Warning

Â Не вносите никаких измене-

ний Do not modify this appliance.

Â This appliance must be

installed by an authorised technician or

installer.

Â Prior to installation, ensure

that the local distribution conditions

(nature of the gas and gas pressure)

and the adjustment of the appliance are

compatible.

Â The adjustment conditions for

this appliance are stated on the label

(or data plate).

Â This appliance is not connected

to a combustion products evacuation

device. It should be installed and

connected in accordance with current

installation regulations. Particular

attention should be given to the relevant

requirements regarding ventilaton.

Â Before installing, turn off

the gas and electricity supply to the

appliance.

Â All appliances containing any

electrical components must be earthed.

Â Ensure that the gas pipe and

electrical cable are installed in such a

way that they do not touch any parts of

the appliance which may become hot.

Â Gas pipe or connector

shouldn’t be bent or blocked by any

other appliances.

Â Check the dimensions of the

appliance as well as the dimensions of

the gap to be cut in the kitchen unit.

Â The panels located above

the work surface, directly next to the

appliance, must be made of non-

ammable material. Both the stratied

surfacing and the glue used to secure

it should be heat resistant, to prevent

deterioration.

Â Turn on appliance tap and light

each burners. Check for a clear blue

ame without yellow tipping. If burners

shows any abnormalities check the

following :

– Burner lid on correctly

– Flame spreader positioned

correctly

– Burner vertically aligned with

injector nipple

Â A full operational test and

a test for possible leakages must be

carried

Â out by the tter after installation.

Â The exible hose shall be tted

in such a way that it cannot come into

contact with a moveable part of the

housing unit and does not pass through

any space susceptible of becoming

congested.

Â Grease cranes produced at the

factory to meet the requirement of all

life hob.

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ENGLISH TECHNICAL PASSPORT

Gas hob

This appliance is to be built into

a kitchen unit or 600 mm worktop,

providing the following minium

distances are allowed:

Â The edges of the hob must be a

minimum distance of 60 mm from a side

or rear wall.

Â 700 mm between the highest

point of the hob surface (including

the burners) and the underside of any

horizontal surface directly above it.

Â 400 mm between the hob

surfaces, providing that the underside of

the horizontal surface is in line with the

outer edge of the hob. If the underside

of the horizontal surface is lower than

400 mm, then it must be at least 50 mm

away from the outer edges of the hob.

Â 50 mm clearance around the

appliance and between the hob surface

and any combustible materials.

POSITIONING

14

TECHNICAL PASSPORT ENGLISH

Gas hob

Â You must have a gap of at least

25 mm and at most 74 mm between the

underneath of the appliance and any

surface that is below it.

— An oven must have forced

ventilation to install a hob above it.

— Check the dimensions of the oven

in the installation manual.

— The cut out size must obey the

indication.

INSTALLING THE

APPLIANCE

1. Remove the pan supports,

the burner lid and ame spreader and

carefully turn the appliance upside

down and place it on a cushioned mat.

Take care that the Ignition devices

and ame supervision devices are not

damaged in this operation.

2. Apply the sponge provided

around the edge of the appliance.

3. Do not leave a gap in the

sealing agent or overlap the thickness.

Sponge

The thickness of the sponge is 3 mm.

The width of the sponge is 10 mm.

Caution

Do not use a silicon sealant to seal

the appliance against the aperture.

This will make it difcult to remove

the appliance from the aperture in

future, particularly if it needs to be

serviced.

1. Place the bracket (B) over

the holes that match the size ofthe

screwsThere are one set of screw holes

in each corner of the hob (H). Slightly

tighten a screw (C) through the bracket

(B) so that the bracket is attached to the

hob, but so that you can still adjust the

position.

2. Carefully turn the hob back

over and then gently lower it into the

aperture hole that you have cut out.

3. On the underneath ofthe hob,

adjust the brackets into a position that

is suitable for your worktop.

Then fully tighten the screws (C) to

secure the hob into position.

(A) SEALING STRIP

(C) SCREW (B) BRACKET

15

ENGLISH TECHNICAL PASSPORT

Gas hob

GAS CONNECTION

Must Do

This appliance must be installed

and connected in accordance with

installation regulations in force in the

country in which the appliance is to be

used.

This appliance is supplied to run on

LPG and natural gas. Conversion for use

on LPG and natural gases must only be

undertaken by a qualied person.

Gas supply replacement and

installation guidelines:

NG > LPG

The gas rail

seal

Female

coupler Ø 11.5

LPG > NG

The gas rail

seal

Female

coupler G1/2»

Â It is the law that all gas

appliances are installed by competent

persons in accordance with the current

edition of the Gas Safety Installation

and Use Regulations.

Â It is in your interest and that

of safety to ensure compliance with the

law.

Â In the UK, GASSAFE registered

installers work to safe standards of

practice. The hob must also be installed

in accordance with the current edition

of BS 6172. Failure to install the cooker

correctly could invalidate the warranty,

liability claims and lead to prosecution.

Gas category, gas type and destina-

tion country (for all models).

16

TECHNICAL PASSPORT ENGLISH

Gas hob

GAS SPECIFICATION

Gas type &

pressure

Heat input and orice size marked (mm)

Auxiliary Semi-rapid Rapid, WOK burne WOK burne WOK burne

G20, 20 mbar, G30,

29 mbar

1 kW

(73 g/h)

2 kW

(124 g/h)

2,5 kW

(167 g/h)

3,6 kW

(238 g/h)

3,8 kW

(254 g/h)

ELECTRICAL CONNECTION

Â This appliance must be earthed.

Â This appliance is designed to be connected to a 220-240V, 50Hz-60Hz AC

electricity supply.

Â The wires in the mains lead are coloured in accordance with the following

code:

— Green/yellow = Earth

— Blue = Neutral

— Brown = Live

Must Do

The wire which is coloured green and yellow must be connected to the terminal

which is marked with the letter E or by the earth symbol.

GAS ADJUSTMENT

Caution

Â Take precautions on the operations and adjustments to be carried out

when converting from one gas to another.

Â Before you begin, turn off the gas and electricity supply to the appliance.

Â Change the injector of the burners.

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ENGLISH TECHNICAL PASSPORT

Gas hob

CHANGE THE INJECTOR OF THE BURNERS

Remove the pan support, Burner lid and

Flame spreader.

Unscrew the injector using a 7 mm box

spanner and replace it with the stipulated

injector for new gas supply. Carefully reassemble

the all components. After injectors are replaced,

it is advisable to strongly tighten the injector

in place.

ADJUSTMENT OF MINIMUM LEVEL OF THE FLAME

1. Turn the taps down to minimum.

2. Remove the knob from the tap and place

a small bladed screwdriver in the centre of the

tap shaft.

3. The correct adjustment is obtained when

the ame has a length of about 3–4 mm.

— For butane / propane gas, the adjusting

screw must

— be tightly screwed in.

— Ret the control knob.

Make sure that the ame does not go out by

quickly turning from maximum ow to minimum

ow. If it does then remove the control knob and

make further adjustments to the gas ow, testing

it again once the adjustment has been made.

4. Repeat this process for each one of the

gas taps.

Injector

Control

handle

Tap

Sealing ring

Adjustment screw

Caution

Â Do not dismantle the tap shafe: in the event of a malfunction, change the

whole tap.

Â Before placing the burners back on the top lace, make sure that the injector

Is not blocked.

Â A full operational test and a test for possible leakages must be carried Out

after gas conversion. (such as soap water or gas detector).

Â After completing conversion, a qualied technician or installer has to mark

“V” on the right gas category to match with the setting in rating plate. Remove the

previous setting “V” mark.

18

TECHNICAL PASSPORT ENGLISH

Gas hob

TROUBLE SHOOTING

Â Repairs should be performed by a licensed technician only.Improper repair

may result in considerable danger to you and others.

Â However, some minor problems can be resolved as follows:

Must Do

If problem is not solved, please contact customer care centre.

Problem Probable cause Solution

Not ignited

No Spark.

Check the electricity supply.

The burner lid is badly assem-

bled.

Assemble the lid correctly.

The gas supply is closed.

Open the gas supply completely.

Badly ignited

The gas supply is not completely

open.

Open the gas supply completely.

The burner lid is badly assem-

bled.

Assemble the lid correctly.

The ignition plug is contami-

nated with alien substance.

Wipe alien substance with a dry cloth.

The burners are wet.

Dry the burners lids carefully.

The holes in the ame spreader

are clogged.

Clean the ame spreader.

Noise made

when

combusted and

ignited

The burner lid is badly assem-

bled.

Assemble the burner lid correctly.

Flame goes out

when in use.

The ame supervision device is

contaminated with alien sub-

stance.

Clean the ame supervision device.

Product being cooked has boiled

over and extinguished the ame.

Turn off burner knob.Wait one minute and

reignite zone.

A strong draught may have

blown the ame out.

Please turn off zone and check cooking area

for draught such as open windows.Wait one

minute and reignite zone.

Yellow Flame

The holes in the ame spreader

are clogged.

Clean the ame spreader.

Different gas is used. Check the gas used.

Unstable Flame

The burner lid is badly assembled. Assemble the burner lid correctly.

Gas Smell

Gas leakage.

Stop using the product and close the middle

valve.Open the window to ventilate. Contact

our service centre by using a phone outside..

19

ENGLISH TECHNICAL PASSPORT

Gas hob

SERIAL NUMBER CHART:

Month

Year

XXXXXXXXXXX

Manufacturers:

Br Dizayn Mobilya İnşaat ve Isıtma ve Soğutma Sistemleri A.S.

75. Yil OSB Mah. Ibrahim Şenlikçi Cad.No:15 Odunpazarı Eskişehir/Türkiye

Importers:

LLC «MG Rusland», 141400

Moscow region, Khimki, Butakovo, 4

20

TECHNICAL PASSPORT ENGLISH

Gas hob

NOTES / ДЛЯ ЗАМЕТОК

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Kuppersberg FQ 601 B Руководство пользователя

Kuppersberg FQ 601 B Руководство пользователя

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