LG 2 Инструкция по применению

OWNER’S MANUAL

FREE STANDING GAS COOKER

Please read this manual carefully before operating

your set and retain it for future reference.

LF98V10S

LF98V00S

LF98V05S

www.lg.com

MFL68462805

ENGLISH ARABIC RUSSIAN

Dear Customer,

Our goal is to offer you products with high quality that exceed your expectations.

Your appliance is produced in modern facilities carefully and particularly tested for

quality.

This manual is prepared in order to help you use your appliance that is manufactured

by the most recent technology, with confidence and maximum efficiency.

Before using your appliance, carefully read this guide that includes the basic

information for right and safe installation, maintenance and use. Please contact to

the nearest Authorized Service for the installation of your product.

CONTENTS:

1. SAFETY WARNINGS

2. INSTALLATION AND PREPARATIONS FOR USE

2.1 Environment where your appliance will be installed

2.2 Installation of product

2.3 Gas connection

2.4 Gas conversion

2.5 Electric connection and safety

2.6 Adjustment of feet

3 CLEANING AND MAINTENANCE

3.1 Cleaning

3.2 Maintenance

4 SERVICE AND TRANSPORT

4.1 Basic troubleshooting before contacting service

4.2 Information related to transport

1

1. SAFETY WARNINGS

2

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A

CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.

THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE

SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT

HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.

General Safety Warnings

- This appliance can be used by children aged from 8

years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge if they have been given supervision

or instruction concerning use of the appliance in a

safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning

and user maintenance shall not be made by

children without supervision.

- The appliance is not intended for use by young

children or infirm persons without supervision.

- This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities, or lack

of experience and knowledge, unless they have

been given supervision or instruction

concerning use of the appliance by a person

responsible for their safety.

1. SAFETY WARNINGS

3

- WARNING: The appliance and its accessible parts

become hot during use. Care should be taken to

avoid touching heating elements. Children less than

8 years of age shall be kept away unless

continuously supervised.vi

- WARNING: Unattended cooking on a hob with fat

or oil can be dangerous and may result in fire.

NEVER try to extinguish a fire with water, but switch

off the appliance and then cover flame e.g. with a lid

or a fire blanket.

- WARNING: Danger of fire: do not store items on

the cooking surfaces.

- WARNING: If the surface is cracked, switch off the

appliance to avoid the possibility of electric shock.

- For hobs incorporating a lid, any spillage should be

removed from the lid before opening. And also the

hob surface should be allowed to cool before closing

the lid.

- The appliance is not intended to be operated by

means of an external timer or separate remote-

control system.

- WARNING:

In order to prevent tipping of the

appliance, the stabilizing brackets must be installed.

(For de

tail information please read the anti-tilting kit

set guide.)

1. SAFETY WARNINGS

4

- During use, the appliance becomes hot. Care

should be taken to avoid touching heating elements

inside the oven.

- During use, handles held for short periods in

normal use can get hot.

- Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass and other

surface since they can scratch the surface, which

may result in shattering of the glass or damage to

the surface.

- Do not use steam cleaners for cleaning the

appliance.

- WARNING: Ensure that the appliance is switched

off before replacing the lamp to avoid the possibility

of electric shock.

- WARNING: Accessible parts may be hot when the

cooking or grilling is in use. Young children should be

kept away.

- Your appliance is produced in accordance with all applicable local and international standards and

regulations.

- Maintenance and repair work must be made only by authorized service technicians. Inst

allation

and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous

to alter or modify the specifications of the appliance in any way.

- Pri

or to installation, ensure that the local distribution conditions (nature of the gas and gas

pressure or ele

ctricity voltage and frequency) and the requirements of the appliance are

compatible. The requirements for this appliance are stated on the label.

CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic

household use

only and should not be used for any other purpose or in any other application,

such as for non

-domestic use or in a commercial environment or room heating.

- Do not try to lift or move the appliance by pulling the door handle.

1. SAFETY WARNINGS

5

Installation Warnings

- Do not operate the appliance before it is fully installed.

- The appliance must be installed by an authorized technician and put into use. The producer is

notresponsible for any damage that might be caused by defective placement and installation by

unauthorized people.

- When you unpack the appliance, make sure that it is not damaged during transportation. In case

of any defect; do not use the appliance and contact a qualified service agent immediately. As the

materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to

children, they should be collected and removed immediately.

- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain,

snow etc.

- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of

min 100°C.

During usage

- When you first run your oven a certain smell will emanate from the insulation materials and the

heater elements. For this reason, before using your oven, run it empty at maximum temperature

for 45 minutes. At the same time you need to properly ventilate the environment in which the

product is installed.

- During usage, the outer and inner surfaces of the oven get hot. While opening the oven door,

step back to avoid the hot steam coming out of the oven. There may be a risk of burns.

- Do not put flammable or combustible materials, in or near the appliance when it is operating.

- Always use oven gloves to remove and replace food in the oven.

- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of

extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan

with its cover in order to choke the flame that has occured in this case and turn the cooker off.

- This appliance is not connected to a combustion products evacuation device. It shall be installed

and connected in accordance with current installation regulations. Particular attention shall be

given to the relevant requirements regarding ventilation.

- If after 15 s the burner has not lit, stop operating the device and open the compartment door

and/or wait at least 1 min before attempting a further ignition of the burner.

- These instructions are only valid if the country symbol appears on the appliance. If the symbol

does not appear on the appliance, it is necessary to refer to the technical instructions which will

provide the necessary instructions concerning modification of the appliance to the conditions of

use of the country.

- All possible security measures have been taken to ensure your safety. Since the glass may break,

you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass

with accessories.

- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged,

it must be replaced by the manufacturer, its service agent or similarly qualified persons in order

to prevent a hazard.

- While the oven door is open, do not let children climb on the door or sit on it.

1. SAFETY WARNINGS

6

- Always position pans over the centre of the cooking zone, and turn the handles to a safe position so

they cannot be knocked or grabbed.

- If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also

when you do not use the appliance, keep the gas valve off.

- Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.

- The trays incline when pulled out. Be careful not to let hot liquid spill over.

- WARNING: The use of a gas cooking appliance results in the production of heat, moisture and

products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated

especially when the appliance is in use, keep natural ventilation holes open or install a mechanical

ventilation device (mechanical extractor hood).

- Prolonged intensive use of the appliance may call for additional ventilation, for example opening

of a window, or more effective ventilation, for example increasing the level of mechanical

ventilation where present.

- While using the grill burner, keep the oven door open and always use the grill deflector shield

supplied with the product. Never use the grill burner with the oven door closed.

- CAUTION: Glass lids may shatter when heated.

Turn off all the burners before shutting the lid.

The hob surface should be allowed to cool before closing the lid.

- When the door or drawer of the oven is open, do not leave anything on it. You may unbalance

your appliance or break the cover.

- Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc)

into the drawer. This includes cookware with plastic accessories (e.g. handles).

- Do not hang towels, dishcloths or clothes from the appliance or its handles.

During cleaning and maintenance

-Please be careful while cleaning of oven internal cavity because some of inner components may

scratch during wiping.

- Always turn the appliance off before operations such as cleaning or maintenance. You can do it

after plugging the appliance off or turning the main switches off.- Do not remove the control

knobs to clean the control panel.

- Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too

long, they might damage the enamellining of the oven.

- If liquids are spilt on the closed lid, remove them thoroughly with a rag before opening it

Disposal

- For the protection of the environment, used appliances must be disposed of properly.

- The appliance must not be disposed of along with normal

domestic waste.

- Your local city council will inform you of times for uplifting special waste or identify public disposal

facilities for you.

TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU ALWAYS

USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICE AGENTS IN CASE OF

NEED.

This modern, functional and practical cooker, that was manufactured with the parts and materials of

highest quality, will meet your cooking needs in every aspect. You must surely read this manual so

that you don't have any problem in future and to be able to have satisfactory results. The following

information are the required rules for right installation and service processes. It must be read

especially by the technician who will install the appliance.

CAUTION: This appliance must be installed by a qualified people according to the

manufacturers installation instructions, local building regulations, gas authority codes and

electrical wiring instructions.

2.1 Environment where your appliance will be installed

• Your product must be set up and used in a place where it will always have ventilation.

•

There must be a natural ventilation enough to provide the gas to be used in the environment.

The average air flow must directly come in through the air holes that will be opened on the walls

that are opened towards outside.

2

• These air holes must have at least the effective cross section of 100cm for fresh air circulation

(One or more air holes can be opened.). This hole (or holes) must be opened so that they should

not be blocked. Preferably they must be placed close to the bottom and at opposite side of the

smokes of the burned gases that were emptied. If it seems not possible to open these

ventilations in the place where the appliance is set up, the needed air can also be obtained

through the next room, provided that this place is not a bedroom or a dangerous place. In this

case this “next room” must also be ventilated as required.

Emptying of the Burned Gases from Environment

The cooking appliances that operate with gas, throw the burned gas wastes out directly to the

outside or through the cooker hoods that are connected to the a chimney that opens directly to the

outside. If it seems not possible to install a cooker hood, it is required to set an electric fan on the

window or wall that has access to fresh air. This electric fan must have the capacity to change the air

of the kitchen environment 4-5 times of its own volume of air per hour.

!

Air inlet section

2

min. 100cm

Air inlet section

2

min. 100cm

Figure 1

Figure 2

2. INSTALLATION AND PREPARATIONS FOR USE

7

2. INSTALLATION AND PREPARATIONS FOR USE

Cooker hood

flue

Electrical ventilator

Air inlet section

2

min. 100cm

Air inlet section

2

min. 100cm

Figure 3

Figure 4

2.2 Installation of product

There are some factors that must be paid attention to while installing your product. Surely be very

careful to while installing your product. Pay attention to our below instructions in order to be able

to prevent any problems and/or dangerous situations that may occur later.

• The appliance can be placed close to other furniture on condition that in the area where the

oven is set up, the furniture's height does not exceed the height of the cooker panel.

• Pay attention not to place it near the refrigerator, there must be no flammable or inflammable

materials such as curtain, waterproof cloth, etc. that will begin to burn quickly.

• The furniture close to product must be manufactured resistant to temperatures up to 100°C.

• If the kitchen furniture are higher than the cooktop, it must be at least 10cm away from the

cooker's side.

• It is adviced that there is a 2cm blank space around the product for air circulation.

The minimum heights from the pan support and wall cupboards to cooker hoods with fan over the

product, are shown in figure 5. Thus, the cooker hood must be at minimum 65cm height from the

pan support. If there is no cooker hood, this height must not be less than 70cm.

Figure 5

COOKER HOOD

Min. 42cm

Min. 65cm(with hood)

Min. 70cm(without hood)

90cm

8

2. INSTALLATION AND PREPARATIONS FOR USE

2.3 Gas connection

Assembly of gas supply and leakage check

The connection of the appliance should be performed in accordance with local and international

standards and regulations applicable. First check what type of gas is installed on the cooker. This

information is given by a sticker on the back of the cooker. You can find the information related to

appropriate gas types and appropriate gas injectors on technical data table. Check that the feeding

gas pressure is compliant with values on the technical data table, to be able to get the most

efficiency and to ensure the least consumption. If the pressure of used gas is different than these

values stated or not stable in your area, it may be required to assemble an available pressure

regulator on the gas inlet. It is certainly required to contact to the authorized service to make these

adjusments.

The points that must be checked during flexible hose assembly

If the gas connection is made by a flexible hose that is fixed on the gas inlet of appliance, it must be

fixed by a pipe collar as well. Connect your appliance with a short and durable hose that is as close

as possible to the gas source. The hose's permitted maximum lenght is 1 m. The hose that brings

gas to the appliance must be changed once a year for your safety.

0

The hose must be kept clear from areas that may heat up to temperatures in excess of 90 C. The

hose must not be ruptured, bent or folded. It must be kept clear of sharp corners, moving things,

and should not be defective. Before assembly, it must be checked whether there is any production

defect.

As gas is turned on, all connection parts and hose must be checked with soapy water or leakage

fluids. No bubble should appear. If there are bubbles, check the connection joint and redo the test.

Do not use naked flame to check gas leakage. All metal components used during gas connection

must be clear of rust. Also check the expiry dates of components to be used.

The points that must be checked during fixed gas connection assembly

To assemble a fixed gas connection (gas connection made by threads, e.g. a nut), there are different

methods used in different countries. The most common parts are already supplied with your appliance.

Any other part can be supplied as spare part.

During connections always keep the nut on the gas manifold fixed, while rotating the counter-part. Use

spanners of appropriate size for safe connection. For all surfaces between different components,

always use the seals provided in the gas conversion kit. The seals used during connection should also be

approved to be used in gas connections. Do not use plumbing seals for gas connections.

9

2. INSTALLATION AND PREPARATIONS FOR USE

Remember that this appliance is ready to be connected to gas supply in the country for which it has

been produced. The main country of destination is marked on the rear cover of the appliance. If you

need to use it in another country, any of the connections in the figure below can be required. In

such a case, learn the appropriate connection parts and obtain those parts to perform a safe

connection.

It is required to call the authorized service to be able to make the gas connections appropriately

and in compliance with safety standards.

CAUTION: Surely do not use any match or lighter for control of gas leakage.

Changing the gas inlet:

For some countries, the gas inlet type can be different for NG/LPG gases. In such a case, remove

the current connection components and nuts (if any) and connect the new gas supply

accordingly. In all conditions, all components used in gas connections should be approved by

local and/or international authorities. In all gas connections, refer to the “Assembly of gas supply

and leakage check” clause explained before.

2.4 Gas conversion

Caution : The following procedures must be undertaken by authorized service people.

Your appliance is adjusted to be operated with LPG/NG gas. The gas burners can be adapted to

diff

erent types of gas, by replacing the corresponding injectors and adjusting minimum flame length

suitable to the gas in use. For this purpose, following steps should be performed:

Changing injectors:

Hob Burners:

• Cut off the main gas supply and unplug from the electric mains.

• Remove the burner cap and the adapter(Figure 7).

• Unscrew the injectors. For this, use a 7mm spanner(Figure 8).

• Replace the injector with the ones from the gas conversion kit, with corresponding diameters

suitable to the type of gas that is going to be used, according to the information chart (which is

also supplied in the gas conversion kit).

!

Adapter

Gas Pipe Gas Pipe Gas Pipe Gas Pipe

Seal

Hose

Fitting

Gas Hose

with Collar

Mechanical

Gas Hose

Mechanical

Gas Hose

Mechanical

Gas Hose

Figure 6

10

Oven/Grill Injectors:

To replace oven injector, open the oven door. Dismount the burner cover by removing the screws

(Figure 9.1) . Remove the screws which are fastened the burner to the below side of inner case

(Figure 9.2) and turn the burner carefully to yourself (Figure 9.3) . Remove the oven back panel and

The oven injector is visible and can be replace from back side with M6 spanner (Figure 9.4) .

To replace the grill injector, open the oven door and remove the screws which are fastened the grill

burner top side of inner case (Figure 9.5.). Pull the grill burner carefully to yourself. Grill injector will

be appear from the side where the burner disassemble (Figure 9.6).

Remove the injectors with a 7mm spanner and replace the injector with the ones from the spare

set, with corresponding diameters suitable to the type of gas that is going to be used, according to

the information chart (which is also supplied in the gas conversion kit).

After conversion is completed, it is required to check gas leakage.

2. INSTALLATION AND PREPARATIONS FOR USE

Figure 8

Injector

Spanner

Figure 7

Figure 9.1 Figure 9.2 Figure 9.3

Figure 9.5

Figure 9.4

Figure 9.6

11

2. INSTALLATION AND PREPARATIONS FOR USE

To determine the minimum position, ignite the burners and leave them on in minimum position.

Remove the with the help of a small screwdriver fasten or loosen the bypass screw around 90

angular degrees. When the flame has a length of at least 4mm, the gas is well distributed. Make

sure that the flame does not die out when passing from the maximum position to the minimum

position. Create an artificial wind with your hand toward the flame to see if the flames are stable.

For oven burner, operate the oven burner at minimum position for 5 minutes, then open and close

the oven door for 2-3 times to check the flame stability of the burner.

Reduced flame position adjustment is not required for grill burners.

The position the bypass screw must be loosened for conversion from LPG to NG. For conversion

from NG to LPG, the same screw must be fastened. Make sure that the appliance is unpluged from

the electric mains and the gas supply is open.

Figure 12

Figure 10

Figure 13

Figure 11

Bypass Screw

Screw(inside the hole)

Valve with flame failure device

Thermostatic oven valve Non-thermostatic oven valve

Valve without flame failure device

Adjusting the reduced flame position:

The flame length in the minimum position is adjusted with a flat screw located on the valve. For

valves with flame failure device, the screw is located on the side of the valve spindle(Figure 12). For

valves without flame failure device, the screw is located inside the valve spindle(Figure 13). For

easier reduced flame adjustment, it is advised to remove the control panel (and microswitch, if

present) during adjustment.

12

2.5 Electric connection and safety (If available)

During the electric connection, follow the instructions stated in the user manual.

• The earthing cable must be connected to the earth terminal.

• You have to ensure the power cord with suitable insulation to be connected to the power source

during the connection. If there is no appropriate earthed electric outlet in accordance with

regulations in the place where the appliance to be installed, contact to our authorized service.

The earthed electric outlet must be close to the appliance.

• Do not use an extension cord.

• The power cord must not touch to the hot surface of the product.

• In case the cord is damaged, contact Authorized Service to have it changed.

• Any wrong electric connection may damage your appliance, as well as endangering your safety,

rendering your guarantee invalid.

• The appliance is adjusted for 230V 50Hz electricity. If the mains electricity is different contact

your authorized service.

L

N

BROWN

YELLOW+GREEN

BLUE

Figure 14

• The supply cord should be kept away from hot parts of

appliance. Otherwise, the cord may be damaged, causing

short circuit.

• The manufacturer declares that it has no responsibility

against any kind of damages and losses that are caused

by improper connections that are performed by

unauthorized people.

2. INSTALLATION AND PREPARATIONS FOR USE

2.6 Adjustment of feet

There are four pieces of adjustable feet inside of product.

Assemble the feet on suitable places of bottom panel

support sheet by rotating the feet clockwise as shown in

figure 15. When the product is placed where to be used,

check if the product is balanced. If it is not balanced, make

the adjustment of the feet by rotating the inner part of the

feet anti-clockwise if required. It is possible to raise the

appliance maximum 50mm by the feet. If the feet are

adjusted appropriately, it is required not to move the

appliance by dragging, it should be moved by lifting it up.

Figure 15

inner part

13

3.1 Cleaning

Be sure that all control switches are off and your appliance cooled

before cleaning your oven. Plug off the appliance. Check whether

they are appropriate and recommended by the manufacturer before

using the cleaning materials on your oven. As they may damage the

surfaces, do not use caustic creams, abrasive cleaning powders, thick

wire wool or hard tools. In case the liquids that overflow around your

oven burn, the enameled parts may be damaged. Immediately clean

the overflown liquids.

Cleaning of oven

The inside of enameled oven is cleaned in the best way when the oven is warm. Wipe the oven

with a soft cloth that had been soaked in soapy water after each use. Later wipe it with a wet cloth

once more and then dry it. It may be required to use a liquid cleaning material from time to time

and make a complete cleaning. Do not clean with dry/powder cleaners or steam cleaners.

Catalytic cleaning(If available)

Catalytic cleaning involves a coating, which is applied to the oven cavity. The catalytic liners

eliminates small grease residues during at high cooking at high temperatures. If grease residues

0

after cooking, these can be eliminated with the oven empty at 250 C for one hour. There are

limitations. They don’t clean the whole cavity, it’s dependent on where the liners are placed; the

base is enamel and the door window is glass both of which still need to be cleaned using household

cleaners.

Cleaning of Glass lid(If available)

In order to be able to clean the glass lid, use a glass cleaner. Then rinse, dry it with a dry cloth.

14

3. CLEANING AND MAINTENANCE

Removal of oven door

Saddle

bracket

Recessed

form

1

2

3

To remove the oven door;

• Open the oven door(1).

• Open the saddle bracket (with aid of

screwdriver, tongs etc.) up to end position(2).

• Close the door till it almost reaches to the full

rd

closed position as shown in 3 figure and

remove the door by pulling it towards yourself.

NOTE: To re-assemble the door follow the opposite

rules of removal.

Please pay attention that the recessed forms

should be positioned properly on the hinge

nd

counterparts as shown on 2 figure.

!

Cleaning of Gas Cooker - Hob Part

• Lift up the pan supports, caps and crowns of hob burners.

• Wipe and clean the back panel with a soapy cloth.

• Wash the caps and crowns of hob burners and rinse them. Do not leave them wet, immediately

dry them with paper cloth.

• After cleaning, make sure that you re-assemble the parts correctly.

• Do not clean any part of the hob with metal sponge. It causes the surface be scratched.

• The pan support top surfaces may be scratched in time due to usage. In this case, these parts

may get rusted and it is not a production fault.

• During cleaning of the hob plate, make sure that no water flows inside the burner cups, as this

may block the injectors.

15

Burner Caps:

Periodically, enameled pan support, enameled covers, burner heads must be washed with soapy

warm water rinsed and dried. After drying them thoroughly, replace them correctly.

Enamelled Parts:

In order to keep them a new, it is necessary to clean them frequently with mild warm soapy water

and then dry with cloth. Do not wash them while hot and never use abrasive powders or abrasive

cleaning materials. Do not leave vinegar, coffee, milk, salt, water, lemon, or tomato juice to remain

in contact with enameled parts for long periods of time.

Stainless Steel:

Stainless steel parts must be cleaned frequently with mildly warm soapy water and a soft sponge

and then dry with a soft cloth. Do not use abrasive powders or abrasive cleaning metarials. Do not

leave vinegar, coffee, milk, salt, water, lemon or tomato juice to remain in contact with stainless

steel parts long periods of time.

3.2 Maintenance

Change of Oven Lamp(If available)

At first, plug the product off from electric supply and make sure that

the product is cool. Remove the bulb after removing the glass lens.

Assemble the new bulb resistant to 300°C to the place of the bulb

that you removed (230 V, 25 Watt, Type E14). Place the glass lens.

Your product will be ready for use after this process.

The lamp design is specific for the use in household cooking

appliances and it is not suitable for household room illumination.

Other Controls

Periodically check the gas connection pipe. Even if any simple abnormality is felt, inform the

technical service to have it changed. We recommend the gas connection parts to be changed once

a year. If any abnormality is felt while operating the control knobs of cooker, contact to the

authorized service.

3. CLEANING AND MAINTENANCE

16

4.1 Basic troubleshooting before contacting service

If the oven does not operate :

• The oven may be plugged off, there has been a black out.

If the oven does not heat :

• The heat may be not adjusted with oven's heater control switch.

If the interior lighting lamp does not light :

• The electricity must be controlled. It must be controlled whether the lamps are defective. If

they are defective, you can change them as following the guide.

Cooking (If lower-upper part does not cook equally):

• Check the shelf locations, cooking period and heat values according to the manual.

The hob burners do not operate correctly :

• Check if the burner parts are correctly assembled(especially after cleaning).

• The gas supply pressure may be too low/high. For appliances working with bottled LPG, the

LPG cylinder may be depleted.

Except these, if you still have any problem with your product, please call to the Authorized

Service.

4.2 Information related to transport

If you need any transport; keep the original case of product and carry it with its original case when

needed to be carried. Follow the transport signs on packaging. Tape the cooker on upper parts,

caps and crowns and pan supports to the cooking panels. Place a paper between the upper cover

and cooking panel, cover the upper cover, then tape it to the side surfaces of oven. Tape cardboard

or paper onto the front cover on interior glass of oven as it will be suitable to the trays, for the wire

grid in your oven not to damage to the oven door during transport. Also tape the oven door to the

side panels.

If you do not have the original packaging; prepeare a carriage box so that the appliance, especially

external surfaces (glass and painted surfaces) of oven is protected against external threats.

4. SERVICE AND TRANSPORT

17

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